Porcini Powder - 12 Oz Jar Each

by Angelina's Gourmet

Product Features

• Kosher

Product Description

Use Porcini Powder in soups, sauces, stuffings and stews. Try it as a rub for meats or poultry before cooking. It adds a wonderfully rich to flavor to gravies, fresh pasta and casseroles.

Product Details

• Shipping Weight: 1 pounds (View shipping rates and policies)
• ASIN: B000RHUYC0
• UPC: 687080266702
• Average Customer Review: 4.7 out of 5 stars  See all reviews (3 customer reviews)
• Amazon Best Sellers Rank: #34,778 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  • #5 in Grocery & Gourmet Food > Vegetables > Mushrooms & Truffles > Porcini Mushrooms

Customer Reviews

Most Helpful Customer Reviews

6 of 6 people found the following review helpful:

5.0 out of 5 stars Best mushroom powder ever, March 22, 2010

By 

M. Tomaschoff (Denver, CO United States) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Porcini Powder - 12 Oz Jar Each (Misc.)

I thought I would just google mushroom powder for the heck of it, and came across this. Now, I have been grinding my own porcini powder for several years, it was very time consuming as well as expensive. Messy, too. But I love putting it on potatoes, in soup, on fish, just about everything I could think of. I love mushrooms. I had been out of powder for quite a while, and I could not really afford to buy any to grind.

I saw this product, and thought it was too good to be true, there had to be a chemical or something in it, or a filler. But I ordered a couple of containers anyway. OMG, the stuff is the real deal. Real porcini..nothing else. And it is ground finer than the stuff I was making. And smells fabulous. It is a HUGE bargain compared to doing it myself. I don't even have to be stingy with it. I am overjoyed. Sometimes I open the lid just to smell it. It is amazing. I couldn't be happier. I will be a grateful customer as long as they carry this product.

A few suggestions..in rice a roni, in gravy, in wild rice, in broth, on potatoes, sprinkle on fish with a little bit of garlic powder, seasoned breadcrumbs,and bake, added to cream of mushroom soup for more flavor, a little in scrambled eggs, the possibilities are endless..

3 of 3 people found the following review helpful:

5.0 out of 5 stars Excellent porcini flavor from this powder, March 9, 2010

By 

Michael A. Duvernois (Minneapolis, MN United States) - See all my reviews
(TOP 500 REVIEWER)    (REAL NAME)   

This review is from: Porcini Powder - 12 Oz Jar Each (Misc.)

Have used it in a rub for meat, and also mixed with flour in a roux. Even tried it in baking bread, but the overall effect wasn't good (the cook's fault!). Quite flavorful stuff. I've used it reasonably quickly so am not sure if it keeps the flavor for long. But I do have a large sealed bag of dried porcini mushrooms which has kept quite well for over a year (with a desiccant package inside).

3 of 3 people found the following review helpful:

4.0 out of 5 stars Good value, July 20, 2008

By 

MT (Chicago, IL United States) - See all my reviews

Amazon Verified Purchase

This review is from: Porcini Powder - 12 Oz Jar Each (Misc.)

I can't say I'm an expert at evaluating porcini powder, but I use it on grilled steaks. The first time, I ground dried porcini mushrooms and that was a pain. I decided to buy some, and compared to other merchants this was a great value, and both the shipping charges and expediency was very reasonable.