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5.0 out of 5 stars A Book Full of Keepers
Every recipe I've tried from this book has made it into my arsenal of keepers--each is a crowd-pleaser that can't go wrong. Plus, you don't just get great recipes: on many pages of "Desserts" are neat little sidebars offering bonus-helpful nuggets of information that make preparing the recipe more fun and make me feel like an expert (thank you, Abby, for making me look...
Published on August 17, 2004 by Nina

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3.0 out of 5 stars Riped me off. but great product.
just to leave it plain and simple. the product was awesome just as they said it was . i bought it like new but they charged me 30$ as i thought that was the price the internet had to offer. little did i know that when i recieved the item, THEY forgot to take off the tag price on it and i learned they OVERPRICED IT. form 15$ to 30$. seems i cant trust this company. but...
Published 2 months ago by OVerpriced.


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3.0 out of 5 stars Riped me off. but great product., December 26, 2011
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This review is from: Postres (Desserts, Spanish Edition) (Hardcover)
just to leave it plain and simple. the product was awesome just as they said it was . i bought it like new but they charged me 30$ as i thought that was the price the internet had to offer. little did i know that when i recieved the item, THEY forgot to take off the tag price on it and i learned they OVERPRICED IT. form 15$ to 30$. seems i cant trust this company. but again the item was fantastic.
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5.0 out of 5 stars A Book Full of Keepers, August 17, 2004
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Nina (New York, NY) - See all my reviews
This review is from: Postres (Desserts, Spanish Edition) (Hardcover)
Every recipe I've tried from this book has made it into my arsenal of keepers--each is a crowd-pleaser that can't go wrong. Plus, you don't just get great recipes: on many pages of "Desserts" are neat little sidebars offering bonus-helpful nuggets of information that make preparing the recipe more fun and make me feel like an expert (thank you, Abby, for making me look so good!). I've come to trust Abigail Johnson Dodge's recipes so thoroughly that for an important dinner party, I assure you, a test-run wouldn't be needed. This book is a gem!
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Postres (Desserts, Spanish Edition)
Postres (Desserts, Spanish Edition) by Abigail Johnson Dodge (Hardcover - Apr. 2003)
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