- Sugar Replacement - 90% As Sweet As Sugar
- Measure For Measure The Same As Confectioners Sugar For Baking Or Candy Making
- Maltitol Is A Natural Ingredient And Contains No Additives Or Artificial Ingredients.
- Approximately Half The Calories Of Sugar
- Perfect For Diabetics Or Low Carb Dieters
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Maltitol is an all natural Sugar Free Sweetener that makes a perfect replacement for Sugar for Diabetics or Low Carb Dieters. The body absorbs Maltitol more slowly than sugar and as a result does not cause fluctuations in blood glucose levels like Sugar does. Maltitol contains zero net carbohydrates which makes it a good substitute for baking a low carb diet. It is 90% as sweet as sugar which is not a noticeable difference to taste and unlike other Sugar substitutes Maltitol does not leave an aftertaste in the mouth. It can be used to bake cakes, candy, cookies and more without the need to modify your recipes. We have been using Maltitol in our sugar free chocolates at A Bountiful Harvest for over 2 years now and the response has been very positive, in fact most customers refuse to believe our chocolates and cakes are sugar free. Many of our customers who are following Atkins or South Beach diets have reported great success with weight loss by replacing their sugar with Maltitol. 1 lb
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Most Helpful Customer Reviews
4 of 4 people found the following review helpful:
2.0 out of 5 stars
People are being misled. Maltitol is not diabetic-safe.,
By Murph "murph" (Maine, United States) - See all my reviews
This review is from: Powdered Maltitol - Sugar Free Confectioners Sugar Replacement (Misc.)
It amazes me that maltitol continues to be marketed for diabetics despite the fact that it raises blood sugar almost the same way sugar does.
That information is not hard to find; it's no secret. And yet product after product using maltitol claims that it is sugar-free(technically true) and "diabetic-friendly" (absolute rubbish). Be warned, people. Maltitol isn't your friend, and you may as well be eating table sugar for all the good it will do your blood sugar levels.
3 of 3 people found the following review helpful:
5.0 out of 5 stars
Sugar Free Sweetener,
Amazon Verified Purchase(What's this?)
This review is from: Powdered Maltitol - Sugar Free Confectioners Sugar Replacement (Misc.)
It was great to have this for low carb Christmas baking. I use it like sugar in some recipes and it works very well.
2 of 2 people found the following review helpful:
5.0 out of 5 stars
Nice Low Carb Confectionery Sugar Substitute,
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Amazon Verified Purchase(What's this?)
This review is from: Powdered Maltitol - Sugar Free Confectioners Sugar Replacement (Misc.)
Excellent for making icing for a cake. Tastes just like it would with real confectionery sugar.
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