These delicious original recipes have been passed down for years in the families that settled the Little House on the Prairie site in Kansas. Time-tested, these recipes are easy to follow and conveniently divided into 14 categories. Includes photos and descriptions of prairie kitchen items that will help collectors identify valuable antiques and help readers learn more about the era.
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6 of 6 people found the following review helpful:
5.0 out of 5 stars
Unique and very highly recommended,
By Midwest Book Review (Oregon, WI USA) - See all my reviews
This review is from: Prairie Recipes and Kitchen Antiques: Tasty, Healthy Dishes from Simpler Days (Hardcover)
Prairie Recipes And Kitchen Antiques presents an impressive compendium of original recipes drawn from pioneer families residing in Wayside, Kansas (the site of the original "Little House on the Prairie"). Wilma Kurtis and Anita Gold begin with an informative introduction to pioneer life, artifacts, and photographs. this segment is followed by recipes organized into chapters on Beans and Potatoes; Beverages and Punch; Breads and Spreads; Cakes; Candies; Canning and Preserving; Cookies; Desserts; Fritters, Pancakes, and Grits; Ice Creams and sherbets; Main Dishes and Casseroles; Pies; Puddings and Hard Sauce; Salads, Salad Dressings, and Cottage Cheese. There is a fascinating chapter on Wayside Remedies and a "user friendly" index to the recipes. Prairie Recipes And Kitchen Antiques is a unique and very highly recommended addition to any personal or community library cookbook collection.
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