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Prevention's Quick and Healthy Low-Fat Cooking, 1993: From Entertaining to the Everyday, Over...

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Prevention's Quick and Healthy Low-Fat Cooking, 1993: From Entertaining to the Everyday, Over... [Paperback]

Jean Rogers (Editor)

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Book Description

Publication Date: February 1993

The verdict is in: Low-fat food is the key to a healthy life. And this book gives readers all the tools they need to live and love the low-fat lifestyle--from a rundown of the best kitchen equipment to 200 recipes for every occasion. Includes microwave tips, menu plans, and more. 32 color photos; illustrations.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } The verdict is in: Low-fat food is the key to a healthy life. And this book gives readers all the tools they need to live and love the low-fat lifestyle--from a rundown of the best kitchen equipment to 200 recipes for every occasion. Includes microwave tips, menu plans, and more. 32 color photos; illustrations.

Product Details

Paperback: 272 pages
Publisher: Rodale Press (February 1993)
Language: English
ISBN-10: 0875961754
ISBN-13: 978-0875961750
Product Dimensions: 8.9 x 7.2 x 0.8 inches
Shipping Weight: 1.1 pounds
Amazon Best Sellers Rank: #4,925,116 in Books (See Top 100 in Books)

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