From Library Journal
Copyright 1993 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
I ordered this book YEARS ago and still refer to it for certain dishes . The Carne Guisada recipe is my absolute favorite. Read morePublished 8 days ago by VLopez
Improved my cooking skills through this book. Recommended to several of my friends.Published 18 days ago by Eneida R. Antonetti
So happy I got this book. Bring back all of the dishes I grew upon. Even though some are made differently. Book received in great condition.Published 3 months ago by chickychu
Great tips on how to make good Puerto Rican food. My best friend introduced me to this book. Great recipes.Published 5 months ago by Doris Perez
A lady at our church brings Puerto Rican dishes and they are so good. I was glad to find a cookbook so I could cook those dishes myself.Published 5 months ago by beachgal