Customer Reviews

Pure Chocolate Extract 4 oz.

5 star:		(7)
4 star:		(2)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

I'm thrilled with this extract. I ordered it on a Tuesday night and had it by Friday afternoon. It came wrapped nicely in plenty of bubble wrap and tissue paper and was accompanied by a nice little note from the seller thanking me for my order.

It smells wonderful. It smells just like cocoa powder, and I use it in all my baked goods and even savory foods. Added to gravy it gives it that little something extra, and it's phenomenal in whipped cream, cookies, brownies, sweetbreads, cakes, even coffee and hot chocolate. It's not a sweet extract so it gives some depth to foods without adding additiona sugar. I will definitely be ordering this in the future and definitely ordering from this merchant again. I am very impressed with the quality and the customer service provided!

I love chocolate extract, and I'm so happy to have found a source that is cheaper than the outlets I normally buy from. One warning: Chocolate Extract only boosts the chocolate notes of products already containing some kind of chocolate or cocoa powder. Used in non chocolate baking, it brings a boost of flavor that may make someone ask "what is that I'm tasting?". They may recognize chocolate, but you don't have to tell them what it is!

This is a good product, but I didn't taste the chocolate. I use it with plain yogurt and Equal. Still, it has a flavor that's tasty.

I have been looking for a way to make carob powder taste more "chocolaty" and this is it. I made a delicious fudge using 1 tablespoon of Star Kay White Chocolate Extract and I couldn't tell it from real chocolate. Delicious fudge but with no caffeine!

Try putting a teaspoon of the Chocolate Extract in your coffee carafe prior to brewing your coffee. It adds a nice mocha taste.

I got this because I got a new cookbook for cupcakes. I love it... The flavor is so perfect for red velet cake or brownies I have also used it with a few drops in store bought whip topping is great on pudding for a low fat snack! Highly recommend!

I used this product and made the easiest recipe for chocolate liquor. In a blind taste test the product produced a taste equal to the name brand. The color is lighter but the taste is the same.

I use this for making chocolate stout homebrew, and it's the way to go. Cocoa powder mostly adds bitterness, and chocolate malt isn't all that chocolatey. If you really want to make a beer with chocolate flavor, this is your product.

If this product is what you've been looking for well you found it. Great for anything were adding choc. flavoring will work, including a dark beer, wink! Yes I said beer, but coffee/chili/bbq will work to or how about cake. Good quality and flavor, and worth the money. Order it you'll see (: