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Pure Komachi 2 Series Bread Knife

209 customer reviews
| 4 answered questions

List Price: $15.00
Price: $11.99 & FREE Shipping on orders over $35. Details
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  • A great multipurpose cutting tool, this 8-inch reverse scalloped bread knife features a unique blade design ensuring an effortless cutting action.
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
  • Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
  • Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip
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$11.99 & FREE Shipping on orders over $35. Details In Stock. Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

Pure Komachi 2 Series Bread Knife + Pure Komachi 2 Series Tomato/Cheese Knife + Pure Komachi 2 Series  Paring Knife
Price for all three: $28.95

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This item: Pure Komachi 2 Series Bread Knife
Customer Rating (209) (82) (117) (190)
Price $ 11.99 $ 10.30 $ 19.05 $ 14.99
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Material Stainless Steel Stainless Steel Stainless Steel Stainless Steel
Dimensions 1.5 inches x 13 inches x 0.8 inches 1.8 inches x 10.4 inches x 0.8 inches 1.5 inches x 17 inches x 3.75 inches 0.75 inches x 12.75 inches x 1.5 inches
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Product Description

Color: Brown | Package Quantity: 1

Brilliant monochromatic colors make the Pure Komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food; color coding can help to prevent you from using the knife the knife you used to cut meat now on the vegetables. The bold blade color is achieved by bonding food-safe FDA approved resin to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip. Incredibly sharp and decidedly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen.

Product Details

Color: Brown | Package Quantity: 1
  • Product Dimensions: 13 x 0.8 x 1.5 inches
  • Shipping Weight: 1.6 ounces (View shipping rates and policies)
  • Domestic Shipping: Item can be shipped within U.S.
  • International Shipping: This item can be shipped to select countries outside of the U.S. Learn More
  • ASIN: B0029XBUKK
  • Item model number: AB5062
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (209 customer reviews)
  • Amazon Best Sellers Rank: #9,746 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Customer Reviews

Most Helpful Customer Reviews

68 of 68 people found the following review helpful By Coug Moog on December 8, 2009
Item Package Quantity: 1Color: Brown Verified Purchase
At my house, the bread knife gets used every single day, by every member of the family. It gets hammered.

This thing was under ten bucks, cuts through even hard crusty bread like a laser, leaves very few crumbs on the cutting board, and still cuts like a champ a year later.

When it dulls, if I can't sharpen it using a pull-through sharpener (had a little success with this so far) then I'll just buy another just like it. Your serrated, bread-type knives, should be just like this one. Cheap to replace because sharpening them is just a pain, able to hold a good edge for their purpose, easy to clean, and high performance in their intended job. The Kai reverse-scallop edge on this knife is as close to perfect in this price class as I could find.

The only change I'd make is to make it an inch longer and charge a dollar more. You can still cut the big loaves with this, but you'll wish your blade were longer. A small price to pay.

Best bread knife anywhere. Sits proudly in the block with my Shuns, which get professionally sharpened on a regular basis.

You can buy a Shun or Global bread knife, and they are insanely great. But you'll regret the cost when they need sharpening. This knife uses the Shun bread knife edge, has good quality steel, and is easily cleaned with its nonstick coating. I have two Pure Komachi knives, this one and the sandwich knife with the same edge style. I depend on both. The rest of my knives are full-on Global and Shun, and I recommend them just as highly.

Sometimes the best knife is expensive, sometimes the best knife is inexpensive. In this case, I go with the inexpensive one.

Try it--it's only a few bucks and you'll probably love it as much as I do.
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21 of 21 people found the following review helpful By P. Conley on April 28, 2010
Item Package Quantity: 1Color: Brown
I bake bread..lots of bread. Mostly, I bake the hard, crusty hearth type breads...artisan bread, if you will. When you take the time to create a decent loaf, the last thing you want is to have your bread ripped and shredded because you don't have a sharp serrated bread knife . This is the best bread knife I own. I'm ordering 2 more because my family uses the one I have now for just about everything, and I'm tired of digging around the dishwasher to find the dang thing. I like the feel of it, and the weight..it has a good balance, and the curve of the blade is great for cutting into a crusty loaf of rustic bread. I have the expensive jobbies, and nice though they are, this one is everyone's favorite. The one I have is about a year and a half old and still has a good sharp edge. For the money.....the Komachi can't be beat. (This is also great for cutting into a cantelope)
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19 of 19 people found the following review helpful By Loren Dale on December 8, 2009
Item Package Quantity: 1Color: Brown
This is the best bread knife my husband and I have ever used. It cuts all kinds of bread (spongy, hard-crusted, holiday fruit and nut-filled cakes,etc.)smoothly and quickly without tearing or excessive crumbs. It's also been used to slice turkey and other items -- it's hard to keep it only for bread because it works so well, and also the bright orange color calls out from the knife block! But don't be fooled by the toy-like color; it's supersharp and sent me to the ER for several stitches when I fumbled it as I was showing it off to a visitor (it barely touched my finger and I didn't even feel it when it cut my finger.) The light weight of the knife may have contributed to the fumble, and is something to keep in mind when first handling it. In spite of that, it immediately became a favorite in our kitchen. This was supposed to be a temporary knife until a "good one" came on sale, but we are no longer in the market for a high-end (expensive) bread knife; this knife is great and we both highly recommend it!
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8 of 8 people found the following review helpful By TXdust on September 15, 2012
Item Package Quantity: 1Color: Brown Verified Purchase
I was never a bread eater. So of course when my doctor asked me to switch to a carb restricted diet I naturally started to crave bread. He wants me to avoid a lot of the types of flour that are common in store bought bread. Wanting to appease my doctor I started making fresh homemade bread so I could control the types of flour I was bringing into my body. Problem was I had never cared about bread enough to invest in a decent bread knife, so the one I was stuck using was a Bread Knife I got in some low cost Knife set I got one year as a Christmas gift. So after having such huge success when I ordered the Pure Komachi 2 Series Chef Knife, I decided to try their bread knife. I must say this knife makes easy slicing. My favorite bread recipe so far has a real hard crust, and this knife has never left me down. I know its cliche, but it cuts like butter. I love how simple it is to cut thin enough slices so my kids still get their grilled cheese. I must say this is one of my favorite knife series at the moment. The price on these knives compared to their quality is unmatched. I hope they never stop making these knives in the quality they currently have, because they have something right with this series.
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8 of 8 people found the following review helpful By Running Rampant on December 19, 2009
Item Package Quantity: 1Color: Brown Verified Purchase
I bake my own bread and read a lot of reviews of knives before deciding to try this knife. I was almost ready to get a Victorinox bread knife that cost four times the prices of this one. I am SO glad I gave the Pure Komachi knife a chance.

Its serrated edge is deeply-toothed and the scallops are very sharp. The blade is also quite thin. Both of these combine to make an excellent knife for cutting homemade bread. I can't believe the quality you get for the low price. This knife also worked well for slicing tomatoes and cooked meats. I know they're stamped blades and not drop forged like high end knives, but for this price?? I baby this knife, handwashing it and drying it off before putting it back on my magnetic knife rack. The only reason I didn't give it 5 stars is, I just wish it were 10" long or that they offered a 10" bread knife. Still, it's terrific and I highly recommend it!
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Pure Komachi 2 Series Bread Knife
This item: Pure Komachi 2 Series Bread Knife
Price: $11.99
Ships from and sold by Amazon.com
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