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Ingredients
100% Certified organic butter (milk)
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
100% Certified organic butter (milk)
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Delectable, Traditional Organic GheePurity Farms Ghee is made in harmony with nature, from organic sweet cream butter from pastured cows on small, certified organic family farms.Honoring a traditional Indian method, pure organic butter is slowly cooked to coax out water and milk solids. What remains is traditional delicious Ghee - a luxurious golden, semi-soft spread with a rich buttery taste and aroma. Use in place of butter for cooking, baking, or sauting and surprise your family and friends with this delightful treat from nature's kitchen.
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Customer Reviews
Most Helpful Customer Reviews
90 of 92 people found the following review helpful
By OrganizerPro
Amazon Verified Purchase
This was the first Ghee or clarified butter I'd ever tried, to my knowledge, and I have to say it's the most amazing stuff to cook with. I saute a large batch fresh organic vegetables in it every week, using my large cast iron skillet, and the flavor it imparts is stupendous! Just a touch of celtic sea salt and a few tablespoons of this make the veggies something my whole family craves.
Bonus: it's a healthy oil for us! You can also use some on a spoon as a chaser to fermented cod liver oil to get the maximum benefits. Look up the work of Weston A. Price for more information on that preventative, but even if you don't, you'll absolutely love this for cooking and in recipes.
I also LOVE that it doesn't have to be refrigerated, so it sits in the cabinet, happily, with the salt and olive oil, not taking up precious refrigerator space.
It's delicious, and it's NON-GMO!! In this day & age, where so much GMO corn, soy, canola & other foods are genetically modified, and I'm trying to outrun them, this is such a relief to find. No hormones, no antibiotics & no GMOS!
Fantastic!
Bonus: it's a healthy oil for us! You can also use some on a spoon as a chaser to fermented cod liver oil to get the maximum benefits. Look up the work of Weston A. Price for more information on that preventative, but even if you don't, you'll absolutely love this for cooking and in recipes.
I also LOVE that it doesn't have to be refrigerated, so it sits in the cabinet, happily, with the salt and olive oil, not taking up precious refrigerator space.
It's delicious, and it's NON-GMO!! In this day & age, where so much GMO corn, soy, canola & other foods are genetically modified, and I'm trying to outrun them, this is such a relief to find. No hormones, no antibiotics & no GMOS!
Fantastic!
53 of 53 people found the following review helpful
By anglobiblio
I have tried a number of Ghee brands, and hands-down this is my favorite. It tastes just like you melted your own butter and removed the froth from the top. Luscious. I use it to make eggs, and to saute vegetables. It has never burned or oxidized during even very high heat browning. Another benefit is that the makers only use grass-fed cows to make this ghee. I'm totally hooked.
46 of 46 people found the following review helpful
By Lotus
This ghee is only one I could find that is CASEIN and LACTOSE Free. Let alone that it's organic and very tasty. I'm buying it now from Whole Foods ($8.99 per 13 oz jar) and can't wait when it appears at Amazon at lower price.
Most Recent Customer Reviews
4.0 out of 5 stars
I'm Happy With It.
I use ceramic frying pans so I only use a small amount of this at a time that I sort of paint on with a silicone basting brush. Read more
Published 1 day ago by Wanda
4.0 out of 5 stars
Great Taste
It's kind of expensive, but it does have a good flavor. I used as a butter substitute in my cooking and baking and it worked great.
Published 2 days ago by Debra L. Troyer
5.0 out of 5 stars
Nice flavor and texture
Like another review, I bought this at my local Whole Foods, as it is about $5 cheaper than Amazon. This is a really good Ghee -- tastes like butter and is great for cooking as... Read more
Published 6 days ago by RAF
2.0 out of 5 stars
Ghee
I thought that this would be 'clarified butter' that being only the fats which is clear yellowish and not the milk proteins which is white-yellow. Read more
Published 9 days ago by Sue
1.0 out of 5 stars
COWS ARE FED GRAINS INCLUDING SOY, CORN & WHEAT!
I'm so mad to find out this product is from cows that are fed GRAINS! This is NOT healthy for you. Cows are not equipped to properly digest grains and it has horrible consequences... Read more
Published 16 days ago by Ann
5.0 out of 5 stars
Love this!
This was my first time trying this. Love it! Great for home fries & good for making bread. Nice that it keeps well in the cupboard!
Published 22 days ago by C. L. Young
5.0 out of 5 stars
Best Organic Ghee for the MONEY!
I've been purchasing this particular brand of organic ghee for many months. It is by far the best value! Taste is fantastic as well! Read more
Published 23 days ago by Chihang
5.0 out of 5 stars
Smells great, cooks great.
I'm really happy with this ghee. I will order it again when I run out. I can see why people like this stuff more than normal butter.
Published 28 days ago by Simon Green
2.0 out of 5 stars
smelly
Being from India,I know exactly how the ghee tastes and smells as most of the indian cooking substitute Ghee for Butter. Thought I would try this brand. Read more
Published 28 days ago by sam
5.0 out of 5 stars
Great product!
I'm doing the 4 hour Body (Slow Carb) diet and this really helps with the cooking. It has a much higher smoke point than butter and has a great flavor. Read more
Published 1 month ago by J. Driscoll
