8 of 8 people found the following review helpful:
5.0 out of 5 stars
You'll use this again and again!, August 18, 2006
This review is from: Quick Breads (Paperback)
This is one of those few books that I pull out, again and again, from my overflowing cookbook collection. Each recipe is simple and easy to follow, and takes advantage of both fresh and canned fruits. I have successfully made loaves, muffins, and mini muffins from these recipes, and they all freeze beautifully, so that my freezer is always stocked with healthy snacks and breakfasts for my children.
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5 of 6 people found the following review helpful:
5.0 out of 5 stars
simple- easy -excellent results-, December 19, 2007
This review is from: Quick Breads (Paperback)
BEST little book I have and use alot. Bought it in 1994 and must say it's small, with simple ingredients, easy recipes gives you great tea breads and other bread quickly. A must in anyones kitchen. not heavy like the majority of books on cooking or baking. she's very good!
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