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Quick-Fix Cooking with Roadkill Paperback – August 3, 2010

4.2 out of 5 stars 13 customer reviews

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Editorial Reviews

About the Author

As the executive director of the Meals Under Wheels Foundation(r), Buck "Buck" Peterson is a successful humor writer and the author of more than 10 cookbooks. His best-known title is The Original Road Kill Cookbook, which contains innovative recipes for preparing vehicular roadkill, a food source Buck believes is highly underrated. Peterson's home base is a target-rich environment in northern Minnesota.

Online:


http://buckpeterson.com/original.html
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Product Details

  • Paperback: 160 pages
  • Publisher: Andrews McMeel Publishing (August 3, 2010)
  • Language: English
  • ISBN-10: 0740791303
  • ISBN-13: 978-0740791307
  • Product Dimensions: 6 x 0.4 x 8.9 inches
  • Shipping Weight: 8.8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (13 customer reviews)
  • Amazon Best Sellers Rank: #900,484 in Books (See Top 100 in Books)

More About the Author

An honor graduate of the Great Loon University outside Nevis, Minnesota, my life has been dedicated to public service, as evidenced in my guidebooks listed on www.BuckPeterson.com. As director of the Wheels Under Meals Foundation (tm), my culinary guides for inexpensive foodstuffs ripe for the picking have been credited as "the best left outstanding in the field" readings for the thrifty shopper.

The Quick-Fix Cooking with Roadkill cookbook is the latest, finest entry into the American Culinary Classics Catalog to capture the most important food and entertaining trends - organic, foraged, exotic cuts prepared within diverse cultural traditions. The catering kitchens at my Grand Lodge and Advanced Plucking Center on Big Babe Lake in northernmost Minnesota certify the preparations and celebrate the circle of life so well described by Disney. Suprise your friends and family with a gift of The Quick-Fix Cooking with Roadkill cookbook. Your purchase will support the important work of the foundation and help send Dorothy, Buck's hunting pig, back to obedience school.

Bone' Appetit!

Buck

P.S. There is no conclusive proof that a diet of wild game guarantees gastric distress. That guarantee remains with your mother-in-law's meatloaf.

Customer Reviews

Top Customer Reviews

Format: Paperback
WTF is the Buck Peterson on? He's is of the funniest guys I've every read.
When I was seaching for some new recipes for my lamb testicles, long and behold what pops up on the web? Quick Fix Cooking with Roadkill. I didn't realize Buck had another book out. So I bought the book and made a great dish for my sweetie. She just loves the testicles.

This book is one of the funnist and most helpful. Not since The Roadkill U.S.A. Coloring & Activity Book and Endangered Species Cookbook has Buck left me in stitches. With recipes like Pavement Panini and Giddyup Eat-It-Up Steak you are bound the make any woman fall in love with with tasty recipes. Trust me! I'm on my eighth wife.

So if you are looking for a great gift for the special uncle or the crazy brother who loves shooting animals, this is the book for them or for yourself, if you are looking spice up your love life with these wonderful meals, buy this book you won't be sorry maybe just hungry.
Oh yea! if you do buy this book don't forget to try Tex-Mess Taco and Boulevard Burrito just yummy!
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Format: Paperback
If you are looking for the "normal" cookbook this one is not for you. However if you want a cookbook that is fun to read and has great simple recipes this one is the right purchase. Grocery store bought meat and foul will easily substitute for roadkill. Buck has written several other books and none of them are politically correct. Probably this is why I have purchased many of his books to give to my friends as gifts. This book like the rest of Buck's books is a real winner and will get you chuckling.
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Format: Paperback
In these days of uncertainty and lack of humor, this book was a pleasure to read and chuckle at. I think "Buck" should be applauded for his tongue in cheek look at an otherwise mundane and driving hazard occurrence. I am not a hunter, but have read several other books that "Buck" has written and also found them very Humorous. It's evident that he has spent a lot of time in the woods and fields, plus must have somewhat of a culinary back ground. I Look forward to his next writing endeavor! Keep up the good work "BUCK".
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By SAW on March 1, 2013
Format: Paperback Verified Purchase
Very entertaining. I think this is a fun book to read and share with 'like-minded' others. I must respectfully submit, however, that for some individuals, this is 'the real thing'...'the official cookbook'. To that I say..."to each their own"...! I enjoy reading the book and most certainly recommend it. Keeping in mind (for most folks) that this book is "for entertainment" rather than an alternative for their Mom's "betty crocker - kitchen cookbook".
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Format: Paperback
Retired early last night and decided to peek into Buck's new book with hopes that after a few paragraphs I would drift off to sleep. No such luck. I roared with laughter straight through the entire book, page by page. He actually has some really great recipes, too! Rollicking good time.
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Format: Kindle Edition
Buck Peterson is a master of subtle humor. Although the recipes appear to be a put-on, the reader is left with the nagging feeling that Buck may actually be field-testing his creations. Having read all of Buck's books, I think this is the best to date.
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By Earle Williams on January 15, 2014
Format: Paperback Verified Purchase
If you have an off-beat sense of humor (as we do) you will love this "cook book." Also makes a nice gift for others with such a sense of humor!
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