In a crowded field of vegetarian cookbooks, Jeanne Lemlin's "Quick Vegetarian Pleasures" stands out for its straightforward good food. -- Newsweek
Jeanne Lemlin has been writing about great vegetarian food for more than a decade. Her many books include MainCourse Vegetarian Pleasures, Simple Vegetarian Pleasures, and Quick Vegetarian Pleasures, for which she won a prestigious James Beard Cookbook Award. A cooking instructor and food writer, she is a columnist for Cooking Ligbt and a contributor to Gourmet and Country Journal. Jeanne lives in Great Barrington, Massachusetts.
I've had this book for 20 years, and I still haven't made every recipe yet. That's because the ones I have made are such favorite staples in my house: Cold Peanut Noodles, Crunchy... Read morePublished 1 month ago by Sam Kolber
We have cooked recipes from this great book for 15 years and it always pleases. Wish there were pictures but having made most of the recipes we know what they should look like. Read morePublished 1 month ago by Emmett Chadwick Bearden
One of my favorite cookbooks. And it's all quick (generally under and hour) and vegetarian.Published 6 months ago by Cindy H.
The best vegetarian cook book. I have given it for gifts many times.Published 6 months ago by Tom Miller
There are some recipes which won't call for the use of every pan in my house. I don't have a dishwasher, so this is an important element. Read morePublished 7 months ago by Cussmotor2
This book was initially loaned to us from my daughter. We are not vegetarians. Over the course of a year we used this book at least twice weekly. Read morePublished 7 months ago by Tom Johnson
This is one of my most used cookbooks! The recipes are fabulous. So many of the recipes have become staples in our family menu -- fun, flavorful and easy to prepare meals -- what... Read morePublished 17 months ago by Tiki D
My daughter is a vegetarian, but the rest of the family is not. I can find meals to prepare that we all like.Published 18 months ago by C. Cook