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Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook) Paperback – November 1, 2005
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Top Customer Reviews
While many of the recipes are Italian or Italian influenced, reflecting Rachael's heritage, with Tex-Mex following closely behind, there are also Spanish, Cuban, Indian, Chinese, Thai, Japanese, French, Cajun, Greek, German, and Carribbean influenced recipes as well. There is also plenty of "American" fare as well, although there are fewer traditional "comfort food" dishes in this book than there are in some of her other collections. The subtitle of the book is a hint at that.Read more ›
Her first book that I purchased was her 30 Minute Get Togethers and the first couple menus that I used were NOT 30 minute meals for me. However over the years I have learned to adapt. I have gotten quicker at chopping veggies and will use already prepared things if necessary. Ok, on to the new book.
This is her biggest book by far. I got it the day it came out and spent at least two hours pouring over the recipes and marking ones I want to try. For the most part I was thinking I would be anal here. I would start with recipe number one and go from there, making every single recipe and not skipping a one. But I husband really wanted to try #37-Warm Lemon Chicken Sandwich with Arugula and Pears. Not something I would normally make, but it sounded intriguing. WONDERFUL! Even my picky eaters (I have two) gobbled it up. We then went on to #38-Grilled Flank Steak Sandwich again we were not disappointed.
If you are looking for a cookbook that offers quick, but unique and tasty meals, this is the one.
My busy schedule is no longer an excuse to be in a cooking rut! This is a nice book full of clever ideas. I immediately sat down and skimmed through it, looking for recipes that would appeal to my family (I like the little check boxes next to each recipe that allow you to mark off the ones you want to try and the ones that are a 'keeper'). So far, everything I've cooked from this book is a 'keeper'! There are not that many convenience foods featured - simply real food. We've enjoyed the Rosemary-Orange Pork Chops with Lemon-Butter Broccolini, Chicken in Mustard Sauce with Asparagras, Ricotta Pasta with Grape Tomatoes Peas and Basil - and more.
One of the highlights of this book is the 'master recipes' - which can then be changed to create a 'new recipe' by altering ingredients. Although this may appear like a cheater's way to get in a few recipes, it truly helps to inspire creativity in the kitchen. And yes - the food CAN be done and on the table in 30 minutes!Read more ›
Most Recent Customer Reviews
Ordered for the wife and she loves it, she's been using it pretty regular and enjoys how easy it is to followPublished 7 days ago by Jeffery
This is one of my favorite cookbooks! So many awesome ideas. I've made a ton of recipes from here and I love love love them. Read morePublished 11 days ago by Leslie Kolafa
I had this book expedited and i took longer than expected. When I finally received it, the cover was bent and the pages were folded. It was supposed to be a gift. Read morePublished 14 days ago by Emily Bradley
Not up to Rachael standards. Bought for my granddaughter but there wasn't one recipe in the book that we would make; returned and got a different cookbookPublished 19 days ago by GramCracker
Got this for Christmas and LOVE IT! Recipes are very easy and quick and not hard to follow or read. Would def recommendPublished 25 days ago by TRay1120
Her recipes are not very good. My family likes good simple food, clean proteins, healthy sides, and I tried several of her ideas with great disappointment. Read morePublished 1 month ago by Amazon Customer
The recipient of this item was extremely happy! The book arrived in excellent condition - LIKE NEW! Full of wonderful recipes!Published 1 month ago by Mrs.hubcap1990