Rachael Ray Stainless Steel Nonstick 8-Inch Open Skillet, Orange

by Rachael Ray

Product Features

• 8-inch stainless-steel nonstick skillet with lovely satin exterior
• Aluminum-capped base ensures fast, even heating and excellent temperature retention
• Stay-cool, grippy silicone stick handle in cheerful orange hue
• Cleans easily; oven-safe to 400 degrees F
• Lifetime limited warranty

Product Details

• Product Dimensions: 8.5 x 16 x 2 inches
• Shipping Weight: 2 pounds
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B000UZXVYC
• Item model number: 76082
• Average Customer Review: 4.0 out of 5 stars  See all reviews (5 customer reviews)
• Amazon Best Sellers Rank: #93,856 in Kitchen & Dining (See Top 100 in Kitchen & Dining)

Product Description

Amazon.com Review

Part of Rachel Ray's stylish stainless-steel cookware line, this handy 8-inch skillet can turn out dinner for one or a side dish for the whole family. Stainless steel heats quickly and evenly, and the aluminum-capped base adds both energy efficiency and improved heat retention. Plus, the nonstick interior means that the pan doesn't react to acidic foods, resists corrosion and scratches, and cleans easily with just a sponge. The large cooking surface and semi-deep, tapered sides also maximize space and nicely accommodate utensils like spatulas and whisks (just remember, use wood or plastic to protect the finish). For cool, ergonomic transport, the stick handle is arched high and covered with grippy orange silicone that's oven-safe to 400 degrees F. It is attached to the body with two heavy bolts for long, break- and warp-free service. Like the rest of this line, the saucepan glows with a lovely satin finish and has a lifetime limited warranty. --Kara Karll

Product Description

One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.

Customer Reviews

Most Helpful Customer Reviews

5 of 5 people found the following review helpful:

3.0 out of 5 stars Rachael Ray Small Skillet, February 8, 2008

By 

Leslie D. Palmer "cleaver" (Fullerton, CA) - See all my reviews
(REAL NAME)   

This review is from: Rachael Ray Stainless Steel Nonstick 8-Inch Open Skillet, Orange (Kitchen)

The skillet cooks well, but the cool orange handle is heavier than the base of the skillet/pan part, and it tips over while on the stove unless you have some heavy food in it. You have to hold the handle while cooking, sometimes, or the pan will tip to the heavy side, like a see-saw. So far this is the only drawback, though!

4 of 4 people found the following review helpful:

5.0 out of 5 stars Love this pan!, December 1, 2008

By 

Judy A. Groves - See all my reviews
(REAL NAME)   

This review is from: Rachael Ray Stainless Steel Nonstick 8-Inch Open Skillet, Orange (Kitchen)

I have to disagree with the other reviewer. My Rachael Ray skillet is perfectly well-balanced both when empty and when cooking. Very good value for money!

2 of 2 people found the following review helpful:

2.0 out of 5 stars Light and Unbalanced, March 2, 2010

By 

Mr.B (USA) - See all my reviews

Amazon Verified Purchase

This review is from: Rachael Ray Stainless Steel Nonstick 8-Inch Open Skillet, Orange (Kitchen)

Easy Tip over/handle is too heavy for this light pan/be careful how you clean it, do not use over high heat,over time surface holds burnt residue along edges.