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Ravioli & Lasagna: With Other Baked & Filled Pastas (Williams-Sonoma Pasta Collection) [Hardcover]

Michele Anna Jordan (Author), Chuck Williams (Author, Editor), Joyce Oudkerk Pool (Photographer)

5.0 out of 5 stars See all reviews (1 customer review) |

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Product Details

Hardcover: 128 pages
Publisher: Time Life Education (May 1996)
Language: English
ISBN-10: 0783503121
ISBN-13: 978-0783503127
Product Dimensions: 9.2 x 7.4 x 0.5 inches
Shipping Weight: 1.2 pounds

Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)

Amazon Best Sellers Rank: #1,180,941 in Books (See Top 100 in Books)

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2 of 4 people found the following review helpful:

5.0 out of 5 stars Attractive and useful, December 12, 2007

K. Allen "Artcat" (Southern U.S.) - See all my reviews
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This review is from: Ravioli & Lasagna: With Other Baked & Filled Pastas (Williams-Sonoma Pasta Collection) (Hardcover)

This cookbook is attractively photographed, easy to follow and offers interesting and appealing recipes. Good presentation and a great addition to my cookbook shelf.

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