Rachael Ray Cast Iron Double Burner Grid Multiple Colors Available

Other Rachael Ray products

Product Features

• Roomy enameled cast-iron reversible grill/griddle
• Excellent heat distribution and heat retention
• Heavy-duty loop handles at corners for easy flipping
• Hand washing recommended; oven-safe to 500 degrees F
• Measures 12 by 20 inches; available in orange, blue, and green

Product Details

• Product Dimensions: 12 x 20.8 x 2 inches ; 1 pounds
• Shipping Weight: 16 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B000UZVS8I
• Item model number: 51266
• Average Customer Review: 3.5 out of 5 stars See all reviews (8 customer reviews)
• Amazon.com Sales Rank: #78,128 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Color: Green

Amazon.com Review
Here's a simple piece of cookware that will inspire endless creativity. Just set Rachel Ray's reversible grill/griddle on two stove burners, and yummy ideas (such as a decadently late Sunday breakfast), fun food combinations (he wants surf, she wants turf) and entire meal themes (Mexican fajita night!) begin to unfold. Crafted of enameled cast iron, this roomy 12-by-20-inch surface provides even heating and superior temperature retention to thoroughly yet gently cook foods without hot or cold spots. Two corner handles make it easy to flip between the smooth to textured sides, and the bright color gives the kitchen a burst of fresh energy. The pan is also oven-safe to 500 degrees F for even more versatility. Because it is enameled, it doesn't require seasoning and it cleans easily when washed by hand. Available in orange, blue, and green. --Kara Karll

Product Description
This versatile grill / griddle combo fits over two stove burners giving you plenty of room for family cooking. Use the smooth griddle side to make enough pancakes and eggs for everyone. Flip it over, and use the grill for everything from seared salmon and veggie kabobs to traditional burgers and dogs.

Customer Reviews

Most Helpful Customer Reviews

7 of 8 people found the following review helpful:

4.0 out of 5 stars wonderful to use, hard to clean, December 12, 2007

By	Arlenne B. Soranno "swimmer" - See all my reviews (REAL NAME)

I love this grill because it has a very large surface. I would have preferred it to be solid cast iron rather than the enamel on the edges, it is very hard to clean. Other than that it is a perfect grill.

4 of 4 people found the following review helpful:

4.0 out of 5 stars Great with one drawback, May 26, 2008

By	L. White "ne14chocolate" (NJ, USA) - See all my reviews (REAL NAME)

I love this griddle's size and design. I bought this because it maximized the amount of space I had over two burners. Everything else I found was either too big to fit over two burners or was several inches short in one or both dimensions. The layout of the handles also minimized the wasted grill space (though why someone doesn't just design something without handles is beyond me).

This lost one star completely because of the stupid colored edges. Why couldn't they just leave it black? Every time you cook with the grill, it leaves the painted edges filthy. However, worse in my opinion is that the color options are just horrendous. If you don't have an ecclectic kitchen, they just don't work. If just one person who designs this stuff actually cooked with it, I'm sure it would have been left black. Guess Rachel doesn't actually try this stuff out.

3 of 3 people found the following review helpful:

4.0 out of 5 stars Excellent product., February 11, 2008

By	T. McKinney (New York, NY) - See all my reviews (REAL NAME)

I recently purchased the Rachael Ray grill/griddle, and I will say that it is what one should expect from a grill: even heating and thorough cooking. Initially, I was concerned about considerable smoking, and whether I had enough ventilation in my apartment, but it turns out the grill smokes very little with chicken and lean cuts of beef and a little more with ground beef patties--but not too much, so long as one has an open window nearby.

Being cast iron, it is a bit difficult to clean. I soak mine for about ten minutes in hot water and then scrub with the harder side of a sponge (without using soap, as this should not be used on cast iron, in order to keep the seasoning)--and this usually does the trick. There are marks here and there, but overall it is clean. Immediately after, I pat dry and place it back over the cool burners, where I heat the grill back up for about five minutes to dry any remaining water, so the product does not rust.

The griddle is wonderful and much easier to clean, and makes pancakes perfectly.

I would certainly recommend this to anyone wishing to have an indoor grill.

***Update***
After three weeks of use, I was pre-heating the grill over medium heat, when it suddenly--and loudly--cracked down the side and into the grill and griddle. This is certainly not the way cast iron should operate, and so I contacted consumer relations, who is in charge of the warranty service, and was told I would receive a replacement for the defected product within 5-15 days. Barring this, the rest of the review still holds. And I will maintain the four star rating (1) because of the product's grilling ability and (2) because of the prompt replacement of the defection.

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