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Recipes for Health Bliss: Using NatureFoods & Lifestyle Choices to Rejuvenate Your Body & Life Paperback – June 15, 2009
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About the Author
More About the Author
Some of Susan's most popular book titles include Walking on Air; The Joy Factor; Recipes for Health Bliss; The Healing Power of Naturefoods; Health Bliss; Be Healthy~Stay Balanced; VegetableSoup/The Fruit Bowl (co-authored with Diane Warren); The Curative Kitchen; Living on the Lighter Side; and Healthy, Happy & Radiant at Any Age.
For more information on Susan and her work, books, and audio programs, please visit: www.SusanSmithJones.com
Top Customer Reviews
as Christmas gifts. The pictures are so clear and the recipes come out great when you prepare them.
I use it almost every day to help me prepare the best meals for my family. I also have a very fussy autistic son. He
would eat pizza every day if he could. He actually liked most of the recipes I have made from this book. Imagine that!!
I also found that Dr. Susan has a web site that has so much more information. Any question I have had is answered in her newsletter or elsewhere on the site. I urge anyone that wants to change their life to visit this website. It is
This book calls for a movement back to real foods (as opposed to the processed foods so many of us have come to rely on) and enjoyment of foods without the additives, sugar and (bad) fats that have taken over in recent years. If you're interested in health through proper eating, this is the cookbook for you. If you want to know more about how to sprout seeds and beans, how to juice, and how to de-stress your life, this is the cookbook for you. In addition to the recipes, there are recommendations for kitchen products and health resources. I think it's a great way to become acquainted with the whole foods, slow foods, natural foods and healing foods movements while making recipes that will help you feel wonderful inside and out.
Most Recent Customer Reviews
Not only are the recipes great, but Susan went through great length to make her pages just as delicious to look at.Published 15 months ago by Kems Cruizin Kitchen