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Recipes from the Raleigh Tavern Bake Shop
 
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Recipes from the Raleigh Tavern Bake Shop [Paperback]

Colonial Williamsburg Foundation (Author)
5.0 out of 5 stars  See all reviews (2 customer reviews)

Price: $3.95 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Book Description

June 1, 1984
Gingerbread cookies and other goodies from the Raleigh Tavern Bake Shop bring back delicious memories for generations of Williamsburg visitors. In this cookbook, original recipes from rare 18th-century cookbooks are presented side-by-side with their modern adaptations. Thirteen recipes include Queen's Cake, Plum Tarts, Pear Pie and, of course, those cookies!

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Recipes from the Raleigh Tavern Bake Shop + The Colonial Williamsburg Tavern Cookbook + The Williamsburg Cookbook: Traditional and Contemporary Recipes
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  • The Colonial Williamsburg Tavern Cookbook $14.13

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  • The Williamsburg Cookbook: Traditional and Contemporary Recipes $14.34

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Product Details

  • Paperback: 29 pages
  • Publisher: Colonial Williamsburg Foundation; 15th printing 2006 edition (June 1, 1984)
  • Language: English
  • ISBN-10: 0879351063
  • ISBN-13: 978-0879351069
  • Product Dimensions: 8.1 x 5.2 x 0.1 inches
  • Shipping Weight: 2.4 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,101,686 in Books (See Top 100 in Books)

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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6 of 6 people found the following review helpful:
5.0 out of 5 stars old fashioned cooking, October 8, 2001
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This review is from: Recipes from the Raleigh Tavern Bake Shop (Paperback)
If you like historical recipes, this is the book for you. If you prefer recipes that work in modern kitchens, this is the book for you. The author has taken recipes from the 18th century and adapted them to 21st-century kitchens. You get to choose which one to follow! (Personally, I recommend the modern version...)
The most requested recipe in this collection is the one for those wonderful gingerbread cookies everyone remembers from the Raleigh Tavern, but there are many others for tasty baked goods (pies, cookies, breads, etc.) that have been served for decades at Colonial Williamsburg. A wealth of good eating!
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5.0 out of 5 stars great little cookbook, January 18, 2009
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T. Schmidt (Oceanside, CA United States) - See all my reviews
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This review is from: Recipes from the Raleigh Tavern Bake Shop (Paperback)
We got home from Williamsburg and I wished I could continue to recreate the experience. I had wanted to get this little book when I was there, but it slipped my mind. Of course Amazon had it! It is just a very small paperback, but it is a way to let my vacation memories continue.
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