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  • Reserve Du Chateau 6 Week Wine Kit, South African Sauvignon Blanc, 55-Pound Container
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Reserve Du Chateau 6 Week Wine Kit, South African Sauvignon Blanc, 55-Pound Container


Flavor: South African Sauvignon Blanc
Australian Cabernet Shiraz
Australian Semillon Chardonnay
BC Style Gewurztraminer
California Chardonnay Fume Blanc
California Style Red
California Style White
California Zinfandel Blush
Chilean Cabernet Merlot
Chilean Merlot
European Cabernet Sauvignon
European Pinot Gris
European VVDCR (Vieux Chateau Du Roi)
German Liebfraumilch
German Nierstiner
German Piesporter
German Riesling Traminer
Italian Merlot
Italian Nero D'Avola Cabernet Sauvignon
Italian Orvieto Style
Italian Pinot Chardonnay
Italian Pinot Grigio
Italian Sangiovese
Italian Style
Italian Valpolicella Style
Italian Verdicchio
Napa Style Johannisberg Riesling
New Zealand Sauvignon Blanc
Ontario Style Sauvignon Blanc
Sicilian Chardonnay
South African Chenin Blanc
Italian Montepulciano
Italian Trebbiano
Cabernet Sauvignon/Merlot
Chardonnay/Sauvignon Blanc
Shiraz/Gewurztraminer
Australian Riesling
Australian Semillon
Australian Shiraz
BC Style Merlot
California Chardonnay
California Coastal Cabernet Sauvignon
Chilean Chardonnay
German Gewurztraminer
Italian Amarone Style
Italian Barbaresco
Italian Pinot Nero
Italian Prosecco
South African Pinotage
South African Sauvignon Blanc
Size: 55 Pound
17.5 Pound
18 Pound
20 Pound
55 Pound
Price: $79.08 ($0.09 / oz) & FREE Shipping. Details
Only 1 left in stock (more on the way).
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  • All ingredients are 100% food grade OGM Free
  • Step-by-Step instructions included
  • Making Great Wines is as easy as 1,2,3

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Frequently Bought Together

Reserve Du Chateau 6 Week Wine Kit, South African Sauvignon Blanc, 55-Pound Container + Cornucopia Fruit Wine Making Kit, White Tropical Riesling, 16.4-Pound Box
Price for both: $120.32

Buy the selected items together



Important Information

Safety Information
contains sulphites and shellfish derivatives

Ingredients
grape juice concentrate, varietal grape juice, liquid invert sugar, tartaric acid, citric acid, tannin,diammonium phosphate,metabisulphite,bentonite, wine yeast,ascorbic acid,potassium sorbate,kieselsol, chitosan. ay contain oak.

Directions
Step 1: preparation and fermentation. Step 2: clearing. Step 3: bottling and bottle decoration

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Flavor: South African Sauvignon Blanc | Size: 55 Pound

sterile must 23L, no water to add, wine ready in 6 weeks

Product Details

Flavor: South African Sauvignon Blanc | Size: 55 Pound
  • Shipping Weight: 58.6 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B001ELJJYC
  • UPC: 057553132023
  • Item model number: P13202
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (228 customer reviews)
  • Amazon Best Sellers Rank: #48,613 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Questions & Answers

Customer Reviews

4.4 out of 5 stars

Most Helpful Customer Reviews

25 of 27 people found the following review helpful By casual camper on March 17, 2013
Flavor Name: California Coastal Cabernet SauvignonSize Name: 55 Pound Verified Purchase
In a general way I think all wine kit manufacturers fudge the imaginary speed with which their products can be ready to serve to guests. And the universal fault of new wine makers is impatience.

I've been making wine for 3 years now & begin to have a decent reputation among friends. I offer the following advice in hopes that more experienced wine makers will add to or correct it. And hope beginners will find it helpful.

Wine making is insanely easy! You just buy the best juice you can afford and ferment it without contaminating it. But the cardinal sin is to drink it too soon. According to my brief experience the following are apropriate:

Apple wine - bottle between 1-3 months after start of fermentation & age 6 months more before drinking.
Cherry blueberry elderberry etc. - bottle @ 6-9 months and begin to consume after 1 year.
"4week" white wine kits - purchase at a discount & pour directly into sink as they're unfit for decent people.
"6 & 8 week" white wine kits - bottle at 3-4 months and begin to consume after 1 year. These can be good.
"4 week" red wine kits - bottle at 6 months and begin to consume after 1 year.
"6 & 8 week" red wine kits - The Best! Bottle at 1 year. Set aside in a cool place for another year. Tell your lazy son to stay out of it. Then slowly begin to enjoy.

Someone with 10 years or more experience please chime in!

UPDATE NOV 29: Further experience with premium white wines demands bottling around 9 months. The reason is gas. A soda would go flat overnight. But wine has miraculous gas retention capability. Even if sparklingly clear it might be gassy - which effects taste and visual impressions. I cannot stir it all out with the drill mounted agitator & really don't think it's right to agitate too vigorously. So I got more carboys and wait...
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26 of 28 people found the following review helpful By E. Smith on July 27, 2011
Flavor Name: California Coastal Cabernet SauvignonSize Name: 55 Pound Verified Purchase
I've been making wine from kits for almost 10 years now and these kits are very nice. With the discount for "Subscribe and Save" you can't beat them. I've purchased several of them now and have had no problems at all. They come complete with real corks, labels, and foil caps packed into a plastic bucket. Note: The bucket is not a food grade container and can't be used as a fermenter so don't make that assumption. I'm sure they only ship in a bucket because if they shipped in a box they would get destroyed due to the weight. Great kits and a great deal.
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15 of 15 people found the following review helpful By D. Churchman on February 13, 2013
Flavor Name: Chilean Cabernet MerlotSize Name: 17.5 Pound Verified Purchase
I gave this wine a chance for the first time a few months ago, and I was definitely impressed. It's semi-dry and very smooth. I believe it of a higher quality than the vino italiano brands on amazon. It's worth the extra 10 bucks or so for sure.
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7 of 7 people found the following review helpful By Connor333 on September 1, 2013
Flavor Name: Chilean Cabernet MerlotSize Name: 17.5 Pound Verified Purchase
I've only been making wine for about one year. Finally beginning to feel confident with it. I go to wine tastings on a monthly basis. I'm not saying I'm an expert, but can definitely tell what good wine tastes like.

Anyways - this stuff is amazing! I used to make my own wine with grape juice, sugar, etc. This kit was so cheap that it's basically as much as if you buy the stuff yourself - except it tastes so much better!

2 things I did differently: I added 3 ounces of oak chips during primary - and made 5 gallons instead of 6 with it. The result: Rich, dry wine that is 15% alcohol content. Bold - yet goes down so easy that it could be dangerous if you didn't know when to stop. And this is before I aged it! This will easily taste like a $20 bottle of wine.

The only con: I went to order more and the price skyrocketed on this (it's over 10 bucks more now) Is it still worth it? Yes. However, it did prevent me from ordering more. I want to explore other kits that are cheaper.

BTW - use a hydrometer daily. It claimed to take 7 days to ferment in primary - but my fermentation was done after 4 days. The sooner you get it out of the sediment, the better!

Any questions feel free to comment. I'd love to help and understand that it can be intimidating at first to start wine making - but it is so fun. You can tweak things here and there to give it your own signature taste. I consider it an art :)
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8 of 8 people found the following review helpful By Jay G. on April 4, 2011
Flavor Name: Chilean Cabernet MerlotSize Name: 17.5 Pound Verified Purchase
1 year old. A nice medium bodied drinker. I did make this to 6 gallons and used some cabernet skins, 2nd run, to give it a little help. Very pleased.
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9 of 10 people found the following review helpful By James M. Sisson on August 1, 2009
Flavor Name: South African Chenin BlancSize Name: 17.5 Pound Verified Purchase
I am very pleased with this product. Delivery was quick and there were more items in the box than expected. Came with juice, 30 corks.30 labels 30 gold foil caps, additives and instructions. Some of the bottles I used were large and some were small, but we ended up with 29.5 bottles. I let the wine sit a little longer than the instructions advised so it took 32 days from opening the box to popping the cork on a chilled bottle. The wine came out a little dry but still very tasty. We are planning to buy the same kit and make another batch but add a little sweetener at the end. Out of 29.5 bottles a week ago we are down to ten. Time to start another batch. This was my first try at making wine and I am very pleased.
Mike
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15 of 18 people found the following review helpful By Jackie on October 29, 2012
Flavor Name: Italian Nero D'Avola Cabernet SauvignonSize Name: 17.5 Pound Verified Purchase
Have been making wine for forty years, both from grapes and from kits. If you want a decent table wine for daily consumption, this kit does a good job. Not very good right after bottling, but after it ages a little (few months) it is respectable. As the price is very good compared to others, I will make this frequently. Not as full bodied as cab made from the grape, and a little green when consumed too early after making, but decent.
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Most Recent Customer Reviews

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