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2 Reviews
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Average Customer Review
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4 of 5 people found the following review helpful:
5.0 out of 5 stars
A MUST HAVE....
You cant start a new restaurant before you check what exists around the world. You will not see only the pictures of the places but the bluprints as well.
Published on October 8, 2003 by A. KIRIAKOPOULOS
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5 of 5 people found the following review helpful:
3.0 out of 5 stars
good resource but pricey
This book is a good resource but some pictures are not very good quality. I don't know why this book is so expensive compared to other restaurant books. I have "Cafes and Restaurants" by Laura Andreini and "Contemporary Japanese Restaurant Design" by Motoko Jitsukawa. I find myself going to those 2 books more often than I do with this one.
Published on June 5, 2004
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Most Helpful First | Newest First
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5 of 5 people found the following review helpful:
3.0 out of 5 stars
good resource but pricey,
By A Customer
This review is from: Bar and Restaurant Interior Structures (Hardcover)
This book is a good resource but some pictures are not very good quality. I don't know why this book is so expensive compared to other restaurant books. I have "Cafes and Restaurants" by Laura Andreini and "Contemporary Japanese Restaurant Design" by Motoko Jitsukawa. I find myself going to those 2 books more often than I do with this one.
4 of 5 people found the following review helpful:
5.0 out of 5 stars
A MUST HAVE....,
By
This review is from: Bar and Restaurant Interior Structures (Hardcover)
You cant start a new restaurant before you check what exists around the world. You will not see only the pictures of the places but the bluprints as well.
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Most Helpful First | Newest First
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Bar and Restaurant Interior Structures by Lorraine Farrelly (Hardcover - April 1, 2003)
Used & New from: $4.29
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