Revere 2000 Line 14-Piece Set. 14-Piece Smart styling and unmatched performance are combined in Revere's 2000 Line. Crafted of high-quality polished stainless steel, the pans are engineered with heat-conducting aluminum disks in the bases for fast, even heat distribution. Stainless steel covers are fashioned with Revere's signature Pistol Grip stay-cool phenolic handles and knobs which are oven safe up to 350° F. The 2000 Line carries a 25-year limited warranty.
This historical cookware makers legacy can be traced all the way back to Paul Revere, who founded the first incarnation of the Revere company. Todays Revere Ware is designed with modern-day convenience in mind as evidenced by the variety of lightweight vessels in this all-inclusive bundled 14-piece set. This Tri-Ply cookware collection includes a 9-inch skillet for frying crabcakes or sautéing shrimp and garlic. A 6-quart stockpot with a lid is ideal for simmering hearty soups or stews. Four covered saucepans, in varying sizes of 1, 1-1/2, 2, and 3 quarts, are useful for a wide range of preparations, from cooking fruit for baby food purees to boiling pasta to making a reduction sauce for basting meats. Three mixing bowls, in 1-, 2-, and 3-quart sizes round up the collection and are certain to be staples for everything from mixing cake batter to whisking eggs. Each bowl also includes a plastic cover for storing leftovers or ingredients for later use.
As part of the Tri-Ply Bottom collection, these pots, pans, and bowls are constructed of durable, shiny stainless steel. The bottoms on the pans feature an encapsulated aluminum disk between two layers of stainless steel for quick and even heat distribution. Phenolic coating on the knobs and pistol-grip handles provides a comfortable and safe grip and is oven-safe to 350 degrees Fahrenheit. This cookware is dishwasher-safe; however, handwashing is recommended as the dishwasher will eventually dull the shiny luster. Tri-Ply Bottom cookware is covered under a 25-year limited warranty. --Cristina Vaamonde
Whats in the Box
9-inch skillet, 6-quart stockpot with lid, 3-quart saucepan with lid, 2-quart saucepan with lid, 1-1/2-quart saucepan with lid, 1-quart saucepan with lid, 3-quart mixing bowl with plastic cover, 2-quart mixing bowl with plastic cover, 1-quart mixing bowl with plastic cover.