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Like any other tool you need to practice. Hammers don't come with instructions. The instructions include a DVD and their on line videos are perfect. Read morePublished 2 months ago by James Feldman
I bought my Rev 2 Used. It was non working( i knew this when I bought it) and I planned to try and fix it myself. Read morePublished 15 months ago by Chuck
Easy to use, from the first day i could do perfect tempered chocolats. It is easy to clean, and makes a good quantity each timePublished on April 10, 2013 by hanna
I used to work as a pastry chef, so I know how to temper chocolate in a variety of ways. I hate doing it, though. Read morePublished on March 4, 2013 by Laura Bethard
I have tempered chocolate with it around 20 times. Works great, but you have to follow the directions. Read morePublished on December 15, 2011 by Woodworker and Geek
I got this on a whim. I had never made chocolates before buying it. I'm generally very happy with it, and it has created a new hobby for me, and something special to do together... Read morePublished on December 4, 2011 by Family IT Guy
Today I set up my new Rev2 with high expectations.
First problem that I have not investigated yet is that the price somehow jumped from 549$ to 639$. Read more
the tempering machine new rev 2 is a wast of money...i got one that burned and stop working in my first try. i hade an awfull experience and di not get my money back.Published on September 10, 2010 by princess
I purchased this machine and was able to temper perfectly the first time I used it! I was very intimated to start, but it was so easy! Read morePublished on November 3, 2007 by P. Guiles