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This book is a must have for anyone looking into cooking Mexican.
I can use the recipe as written and I've found that Rick's suggestions also make it fun to improvise with fresh ingredients that I can find locally.
Excellent book, very well written, contains much important information, it is very pleasant to read and the recipes are easy to follow.
Rick Bayless is a master at explaining the flavors of the the Mexican cuisine. I use this book often and have purchased additional copies for family and friends.Published 5 months ago by L. Nevarez
I purchased this book for my daughter-in-law, an ambitious and far-ranging cook. She loved the book and the speed with which it was delivered right at Christmas was amazing!Published 7 months ago by lori
I got this book as a gift for a friend who really wanted a good Mexican cookbook. My sister, a great and adventurous cook who loves Mexican food, highly recommended it.Published 7 months ago by A. Lamont
Fantastic cook book, Rick Bayless always delivers a good read along with fantastic recipes. Concise and easy to follow with modern Mexican dishes, along with some old favoritesPublished 7 months ago by Donald Gilmer
Love the Recipes! Rick Bayless, I love your books! I like the way you explain everything. You are truly Hispanic!Published 7 months ago by Yolanda Chavez
My package arrived much sooner than expected. Although there was no sleave on the book, the book was in perfect condition. Read morePublished 8 months ago by Christine G.
This cookbook is so authentic in every detail, as are the other cookbooks Rick Bayless has written, He has lived among the native people, learning all along the way. Read morePublished 10 months ago by Herb Gardener