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1 of 1 people found the following review helpful:
4.0 out of 5 stars More than just a cookbook, July 4, 1997
By A Customer
This review is from: Rise & Dine: Savory Secrets from America's Bed & Breakfast Inns (Paperback)
What may be the next best thing to Mom's home-cooked meal may just be a home-cooked breakfast away from home. As many travelers are finding out, staying at a bed & breakfast may not only be a great nights sleep, but meals almost like none other. Today's so called "Bed & Breakfast" Inns are much more; they are an elegant setting for a wedding reception, the home-away-from-home, a relaxing resort, or even a reasonably priced get-a-way and some of the most elegant meals (not just breakfast) you could ever have. Nancy Claman has taken a Bed & Breakfast traveler's guide and made it into a delectable array of food items to be served for breakfast, brunch, afternoon tea or just about any other time of the day. Rise & Dine - Savory Secrets from America's Bed & Breakfast Inns is published by Callawind Publications. For anyone who has stayed at a Bed & Breakfast in the past, you know the warmth and charm they provide. For those of you who have not yet had that experience you may choose
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Rise & Dine: Savory Secrets from America's Bed & Breakfast Inns
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