Customer Reviews

Roland Red Lumpfish Caviar , 3.5-Ounce Jars (Pack of 4)

5 star:		(7)
4 star:		(0)
3 star:		(2)
2 star:		(1)
1 star:		(1)

 

 

Very happy with the product.... in a taste test, for the price, it ranks very high. Delivery was prompt and as expected.

Love this on a toasted bagel with cream cheese and scallions or even dill, great way to enjoy caviar and not break the bank.

Roland Red lumpfish Caviar is excellent.The price is good and affordable,it makes a good presentation for company, and tastes very good. I purchased many items from Amazon, even large ticket items, and I am very satisfied with the products and service.

This stuff isn't bad at all. But you know how you can just eat spoon after spoon of really good caviar without toast points or crackers or anything? This roe is more for sprinkling over fish dishes, morning eggs or a caesar salad. All in all, for the price, it's pretty good,

I use red lumpfish caviar in a couple of dishes, and this brand is as good as any I've found, though the red coloring is perhaps a little much!

Not knowing what to expect I decided to take a chance since it wasn't that expensive. I was pleasantly surprised by the quality of the caviar. I put this stuff on just about anything I could and it was amazing. I don't know too much about caviar, but for this price I don't think anybody can complain.

This stuff sounded perfect...way too much red dye and no taste according to me and my 3 friends who tried it...kind of salty. Basically, I would stay away from it. I am tempted to toss it out, but paid too much to feel right about it...

I bought this 4 pack to have some inexpensive caviar to use for garnish over the holidays. The other night I decided to go ahead and use one for some dip. It was so bad I couldn't believe it. It wasn't spoiled, it just had an odd flavor with a terrible aftertaste. It didn't even taste like caviar. I threw the jar away.

This is a joy to serve on my mini potato pancakes with sour cream and then a teaspoon of this caviar on top. Soooooo tasty and pretty for Christmas. Thanks for offering it.

Because they brought bagels to America without which we never could get maximum level of enjoyment out of this delightful low cost caviar. Caviar for breakfast! We use the small soft plain bagels cut in two upon which we smooth a bit of cream cheese then a nice ring of caviar in the center of which is colorful and delicious cut up hard cooked egg then add a perfect cup of coffee. This is is best done on a week end so it can be savored ever so slowly--no stress involved--pure luxury. Yes, Yes, Yes, yes, yes.