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3 Reviews
5 star:
 (1)
4 star:    (0)
3 star:
 (1)
2 star:    (0)
1 star:
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3 of 4 people found the following review helpful:
5.0 out of 5 stars Good pate but more of a pork taste. I could not taste the liver. Still liked.
This does taste good. I like to spread it Ritz Crackers,Low Salt, 16-Ounce Unit (Pack of 12)on since this is a little salty taste. I can taste the pork and the hint of red wine, but not the foie Gras (duck liver). I'm liver lover so I would have prefered more liver taste. This is very rich with oil on top you need to stir in.


Coarse pate with pork,...
Published on August 2, 2009 by Mrs. R. Henderson

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2 of 2 people found the following review helpful:
3.0 out of 5 stars Pate just okay
The taste was good, but the pate was much coarser then I expected with large chunks of opaque fat in it. I bought this for a dinner party and no one touched it because it looked exactly like a can of cat food plopped out on a plate. Disappointing. None the less, the flavor was good...but I would recomend a more hidden presentation as the appearance is not appetizing.
Published on January 11, 2010 by S. Griffin


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2 of 2 people found the following review helpful:
3.0 out of 5 stars Pate just okay, January 11, 2010
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S. Griffin (Nebraska, unfortunately) - See all my reviews
(REAL NAME)   
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This review is from: Roland Pate, Perigord Terrine With 20% Foie Gras, 2.8-Ounce Jars (Pack of 2) (Grocery)
The taste was good, but the pate was much coarser then I expected with large chunks of opaque fat in it. I bought this for a dinner party and no one touched it because it looked exactly like a can of cat food plopped out on a plate. Disappointing. None the less, the flavor was good...but I would recomend a more hidden presentation as the appearance is not appetizing.
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3 of 4 people found the following review helpful:
5.0 out of 5 stars Good pate but more of a pork taste. I could not taste the liver. Still liked., August 2, 2009
Amazon Verified Purchase(What's this?)
This review is from: Roland Pate, Perigord Terrine With 20% Foie Gras, 2.8-Ounce Jars (Pack of 2) (Grocery)
This does taste good. I like to spread it Ritz Crackers,Low Salt, 16-Ounce Unit (Pack of 12)on since this is a little salty taste. I can taste the pork and the hint of red wine, but not the foie Gras (duck liver). I'm liver lover so I would have prefered more liver taste. This is very rich with oil on top you need to stir in.


Coarse pate with pork, duck meat, 20% duck foie gras, duck liver, Port wine

Pāté is a spreadable paste made from finely ground meats, primarily liver, along with with herbs, spices, vegetables and wine.

Refrigerate before opening.
Serve chilled but not ice cold.
Use a knife to serve spreadable portions.
Serve on baguette or toast.
Great for picnics.
Ideal for 2 to 4 persons

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3 of 6 people found the following review helpful:
1.0 out of 5 stars Seal compromised., August 24, 2009
By 
Mel (Evanston, IL USA) - See all my reviews
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This review is from: Roland Pate, Perigord Terrine With 20% Foie Gras, 2.8-Ounce Jars (Pack of 2) (Grocery)
The seal on the lids to both jars was broken and had been broken for some time. The product was dried out and of course unusable. A real waste.
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