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Romancing the Stove: The Unabridged Guide to Aphrodisiac Foods Paperback – January 16, 2012
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Top Customer Reviews
I love food and trying new recipes. Yet, I find that the recipes in my bon appetit magazines mostly go unmade. Why? Because of the daunting list of ingredients and crazy number of steps. Amy Reiley's recipes never intimidate me. She stresses simple recipes using quality ingredients without an enormous time commitment. Love this book!
Amy Reiley besides knowing food, is entertaining in her writing . This is a must have book for sexy and easy to prepare recipes not to mention delicious! The tittle alone will make it a perfect gift for Valentines day, but do not hesitate to give it for any occasion.
Most Recent Customer Reviews
I won this book off of Goodreads. I love this book. I tried a couple of the recipes. The Garlic Soupe D'Amour was superb, and the Hot Chocolate Martini did not disappoint.Published 3 months ago by Heather L. Weinstock
What a fun and creative recipe book. Makes an amazing gift for the person who has everything, including an affectionate kitchen personality! Read morePublished 3 months ago by Lyle
I love this book! I'm not a cook, and I can use all the help I can get. This cookbook makes it easy to follow and my food almost looks like the picture when I'm done! Read morePublished 3 months ago by Deborah K. Duncan
A great little cookbook, with surprisingly simple and yet incredibly delicious recipes that I make over and over again, especially for guests. Read morePublished 3 months ago by JillP
Recipes were not that great, and the book is a load of cheap gimmicks. I'll stick to NigellaPublished 7 months ago by Nikki
With the right food and drink the mood is already set for romance. So since the mood is right the effects are all good.Published on January 5, 2014 by Andre J. Britton