From Publishers Weekly
Copyright 1996 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
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Anyone who ever bakes cookies should have this cookbook!! I used to go to Rosie's Bakery in Cambridge Mass when I lived up there. Oh, her baked goods are to die for! Read morePublished 5 months ago by Katie
It's rare to find a cookie cookbook where every recipe is good. Even rarer to find a cookbook where every recipe you try is a keeper. This is that book! Read morePublished on March 15, 2014 by Dairy Maid
I love her books and have tried many of the recipes. I have never been disappointed. Try it you will be glad you did.Published on October 29, 2013 by Deapria
Bought this book to have some new recipes to try with people I work with. Have made two items, both turned out excellent. Instructions easy to follow, easy to read. Read morePublished on August 16, 2013 by aj s
I have her All Butter Fresh Crem Sugar Packed Baking book and this carries on the process of wonderful baking items.
I enjoyed this book so much. I have tried several of the recipes already and all have turned out great. Read morePublished on March 5, 2013 by CJ the Good Aunt
This cookbook is full of so many great ideas! I just made some Oatmeal Cookies and they turned out super yummy delish!Published on February 21, 2013 by Amazon Customer
This is such an excellent cookie book that you cant lose the oppportunitie to buy it.
It is full of cookie recipes, lots of cookies, cake cookies, crispy cookies, chewy... Read more
This is a great cookbook. I also have Rosie's All-Butter, Fresh Cream, Sugar Packed No Holds Barred Baking Book and I wasn't sure if this would measure up because it is awesome. Read morePublished on February 15, 2010 by L. Henderson