Rougie Mousse of Duck Foie Gras Ficelle in Plastic Tube & Vacuum Pack - 4 x 10.6 oz = 2.7 lbs by Rougie, Canada. Ready to eat, Pasteurized Mousse, Emulsion of 50% duck foie gras with duck fat, cream and eggs. Flavored with Port wine. 1 inch diameter slices. Perfect for appetizers, hors doeuvres, canapés and more. Ideal for banquets, catering, busy restaurants and hotels. Each stick (10.6 oz each) serves 30 canapés. Number of Servings: 20 to 30 servings - Origin: Canada - Packaging: Plastic Tube & Vacuum Pack - Preparation: Pasteurized / Prepared / Ready-to-eat - Shelf Life: 6 weeks in Refrigerator - Storing: 36°F - 40°F - Brand: Rougie - Shipping: FedEx Next Day Delivery