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5 of 5 people found the following review helpful:
4.0 out of 5 stars Superb rub for pork and lamb..., January 14, 2008
This review is from: Tom Douglas Pork Rub (Misc.)
As a spice mix fan, I have to give a strong thumbs-up for Chef Tom's Pork Rub. The dominant notes in this mix are cumin, coriander, and chile. This isn't a hot mix per se - if you want to kick things up a notch, I'd recommend adding a dash of cayenne - but it is excellent. Only the two standout mixes that Chef Tom sells: Chef Tom Douglas Rub With Love Salmon Rub and Chef Tom Douglas Rub With Love Chicken Rub are better.

This is best on baby back ribs, lamb chops, and pork roast. I only remove a star because the mix isn't that versatile: it's not particularly suited for spicing up soup, chicken, or fish.
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5.0 out of 5 stars Great Rub for Pork and Lamb, April 29, 2010
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Zeik "Dr. Metallurgy" (Harrison City, PA United States) - See all my reviews
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This review is from: Tom Douglas Pork Rub (Misc.)
Very nice, balance rub for pork OR lamb. Best if it is allowed to sit on the meat overnight and then grill the next day. Interesting blend that is slight spicy but really brings out flavor. This is expensive, but you do not need very much for full effect. I realize that I could blend my own but it is nice to reach in the pantry and come out with quick flavoring variety.
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Tom Douglas Pork Rub
Tom Douglas Pork Rub by Rub with Love
$10.90
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