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Ruby Slippers Cookbook: Life, Culture, Family and Food After Katrina
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"100 Million Years of Food" by Stephen Le
A fascinating tour through the evolution of the human diet, and how we can improve our health by understanding our complicated history with food. Learn more
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I RECENTLY WENT TO NOLA FOR MY ANNIVERSARY AND WE WENT TO THIS RESTAURANT SEVERAL DAYS, AND THE FOOD WAS AWESOME. Read morePublished 1 month ago by dechelle
This was a gift for my mother. she loves this cookbook and she has added it to her collection. ThanksPublished on October 2, 2013 by Stephanie Swindell
This cookbook has become my favorite New Orleans cookbook and not just because of the recipes. It is filled with stories and photographs of my beloved city.Published on March 4, 2013 by Dory Tarver
This book is everything New Orleans. What an amazing way to celebrate tradition, food, cooking, art, and the recovery of New Orleans after Katrina.Published on January 8, 2013 by jpro