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SPAM With Bacon, 12-Ounce Cans (Pack of 6)
- Pack of 6, 12-ounce cans
- With real hormel bacon
- US Inspected and passed by Department of Agriculture
Frequently Bought Together
Customers Who Bought This Item Also Bought
Pork With Ham, Bacon (Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Bacon Fat, Water, Modified Potato Starch, Salt, Sugar, Sodium Nitrite.
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Top Customer Reviews
You can of course use it in any way you normally use regular spam but perhaps one of my favorite ways to have it is to cube it up and cook it in with navy beans or in split pea soup.
I am not a fan of the hot spam or the hickory spam that tastes a bit odd to me. If I were to describe the flavor for you it would be. Bacon spam doesn't taste exactly like bacon. It is more like they mixed 20% bacon in with regular spam. It is hard to find this variety in stores. I have only seen it a the Mega-Walmarts and here on Amazon. Enjoy!
By the way I slice this up and fry it in the skillet. It really does smell and taste like bacon.
I think I bought some at Sam's Club once but when I went back for more they did not have it.
Wal-Mart didn't have it either.
What I do is open the can and extract the meat from inside carefully. I make at least 8 equal slices. Thinner is better but I find that I like uniformity in my slice. I spray the skillet lightly with some non stick spray. Turn the burner on high and wait a minute or two for it to get hot. Place the slices in the pan for 4 or 5 minutes and turn the heat back to medium high. Flip them over and brown both side. If either side isn't uniformly brown flip again until it is just right.
Cooking them this way will reduce the fat content a little. It adds a lightly crisp texture and a cooked meat flavor. I like to eat them just like that out of the pan. I also like to put two slices between bread with a little mustard.
I bought a case (of 6, not 12) on Amazon for $12 and change on subscription, and have purchased it numerous times since. But now this product is more than $20!!!! That is $3.38 per pound for SPAM?! That's more than Spam costs at the most expensive grocery store in my area, and being in the middle of nowhere, food prices are even HIGHER here than anywhere else. WHAT ARE THEY THINKING???? This is supposed to be a protein source for people on TIGHT budgets, not wealthy people! This is even more expensive than the GOOD packaged ham at our expensive grocery store. And this price reflects the 15% discount you get when you subscribe to an item. The cost of this is INSANE. Guess I'll just have to find a way to pack a ham in my refrigerator once a month. More protein and less fat, not a bad thing.
-Spam Musubi: seawead, rice, terikyaki sauce, and spam. Roll it up like square sushi. Dip it in sirachi/teriyaki sauce. I think it tastes better with thinner 1/4 inch spam slices seared on both sides but that is a matter of preference.
-In place of bacon: The name really stands true but you have to cook it much longer to get that bacon flavor. Cut it really really think (like 1/8 inch) and cover it on a medium fire. Once the fat burns out it will cook a lot faster. Wait until it gets crispy.
-Fried rice: If you slice it into thin half inch squares you can use it for fried rice. Use day old cooked rice so it doesn't clump together. Reheat the rice in the pan and put some soy sauce in there. In a separate pan cook some vegetables, the spam, and scrambled eggs last. Throw the eggs and other ingredients in with the rice when the eggs are still runny. Add some salt and pepper for taste and you have yourself a meal.
Hope this gives you some ideas :)
Most Recent Customer Reviews
Spam With Bacon is a welcomed change from just original Spam. The flavor is a light bacon and makes a great quick sandwich. Read morePublished 4 months ago by Squashbug
Please!... It's SPAM... and it's BACON.. that's a win-win in anyone's book.Published 9 months ago by Anonimo
I love bacon and I love SPAM, put those two together and you have a happy customer.Published 12 months ago by Parker