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1.0 out of 5 stars Worse than expected, December 17, 2009
This review is from: Sabatier ChefStar 4-Piece High-Carbon Stainless-Steel Steak Knife Set (Kitchen)
I've had these steak knives for four years. One cannot be used anymore. The others show rusting on the cutting edge. These knives were washed in the dishwasher. They are comparable in quality to a starter steak knife set I bought at Walmart around the same time.
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1.0 out of 5 stars Terrible steak knives, February 18, 2005
This review is from: Sabatier ChefStar 4-Piece High-Carbon Stainless-Steel Steak Knife Set (Kitchen)
I used to sell cutlery in a kitchen store, and these were by far the worst knives of any kind that I had to sell. The knives are not durable at all. Unlike the higher-end Sabatier knives, these are made in China instead of in France, and you can practically tell just by looking at them that they are of poor quality. Additionally, they rust very easily, even from hand washing. The bottom line: skip these and spend a little more to buy steak knives that you will not have to replace in another month.
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