|
|||||||||||||||||||||||||||||||||||
|
1 Review
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
Most Helpful First | Newest First
|
|
11 of 12 people found the following review helpful:
5.0 out of 5 stars
More than just a cookbook!,
This review is from: The Sage Cottage Cookbook, 2nd: Celebrations, Recipes, and Herb Gardening Tips for Every Month of the Year (Paperback)
Full of herbal lore and facinating info, the author describes a celebration each month and covers "thymely" seasonal recipes to help with the festivities. From January's "Twelfth Night" to "Leyden Day" in October, these wild and often forgotten celebrations are a wonderful framework for fun and frivolity through the seasons. Recipes range from out of the ordinary- Queen Anne's Lace Jelly II and Fennel Tuna with Lavender, to tried and true- Oven Omlete and Chili Con Carne. Tips and Hints abound as well. I really enjoyed the herbal lore woven throughout the monthly themes- (it is said that parsley goes seven times to the Devil because it germinates so slowly!) I will be turning to this book again and again as the year turns.
|
|
Most Helpful First | Newest First
|
|
The Sage Cottage Cookbook, 2nd: Celebrations, Recipes, and Herb Gardening Tips for Every Month of the Year by Dorry Baird Norris (Paperback - August 1, 1995)
Used & New from: $0.88
| |
| ||
