Most Helpful Customer Reviews
3 of 3 people found the following review helpful:
3.0 out of 5 stars
Not as good as her "Broken Verses", June 6, 2006
This is a pleasant enough book with some wonderful vignettes, and yes, it does make you long for the nearest subcontinental restaurant. I just found the focus on yet another wildly dysfunctional family, even one with royal pretensions, a bit underwhelming. She also leaves many central questions purposefully unresolved, and her musings on possible motivations for some characters' highly unusual behavior were unconvincing.
Instead, or at least first, I recommend Shamsie's later "Broken Verses," which deals with modernity, Pakistani politics, poetry and the role of women PLUS the obligatory dysfunctional family. It's both more intellectually complex and a more gripping read.
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4 of 5 people found the following review helpful:
5.0 out of 5 stars
A feast, June 4, 2001
I didn't know what to expect from this book. The book's online description seemed a little confusing, but also intriguing--ancient family secrets, exotic lineages, a hint of magic realism--and I was taken by the beautiful cover image, so I thought I'd give it a try. I'm glad I did. "Salt and Saffron" is populated by a fascinating cast of characters, from the main character, Aliya's, ancestors to her extended present-day family, and the story--part mythology and fable, part contemporary romance, part serious meditation on politics and social classes in Pakistan--is utterly enjoyable. These are all held together by lyrical, energetic, and very smart writing. Having read the works of Salman Rushdie, Mohsin Hamid, Amitav Ghosh, Amy Tan, Maxine Hong Kingston, Garcia Marquez, and others who mix myth and fantasy with reality, past with present, I can honestly say that Ms. Shamsie is a writer to keep an eye on. I'll be eagerly looking forward to future books.
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3 of 4 people found the following review helpful:
4.0 out of 5 stars
The food IS the story, the story IS the food, October 26, 2001
I am surprised to read some of these reviews. This is a skillfully written book that sparkles with wit, culture, and intrigue. There ARE majestic descriptions of food within, as well as lengthy passages relating family history, but far from being distractions from the main story, they are alternate ways of telling the main story. Kamila Shamsie uses all the tools at her disposal to help the reader connect with her tale of awakening to, confronting, and digesting issues of class and caste in life. I found the novel enjoyable from beginning to end, and more than that - substantial. In the sense that a wonderful, savory, tantalizing meal is also substantial - it fills the hungering part of you. While the meal fills the belly and awakens the senses, this novel fills the soul and awakens the conscience. This novel is good not in the "eat your vegetables - they are good for you" sense, but in the "it was good spending time with you" sense. Well done, Shamsie. I eagerly await your next novel.
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