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1 of 2 people found the following review helpful:
5.0 out of 5 stars Aloha!, February 2, 2009
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This review is from: Sam Choy's Cooking: Island Cuisine at Its Best (Hardcover)
A co-worker brought this cookbook into work so I could look for pupu recipes. Well, about 30 seconds into the cookbook I knew I had to have it in my collection. It has arrived today and I am on my way to the market now for scallops! I am looking forward to eating my way through this while cookbook. So, break open the okolehao and let's get cooking!
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Sam Choy's Cooking:  Island Cuisine at Its Best
Sam Choy's Cooking: Island Cuisine at Its Best by Sam Choy (Hardcover - February 1, 2000)
$35.00 $28.63
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