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10 Reviews
5 star:
 (7)
4 star:
 (1)
3 star:
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2 star:
 (1)
1 star:    (0)
 
 
 
 
 
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17 of 17 people found the following review helpful:
5.0 out of 5 stars Years of never-fail, delicious-tasting food
I've had this cookbook and SF Encore ever since they were first published and have made many recipes from both cookbooks. Not one has failed to meet expectations. One caveat, however. This cookbook is meant for people who know their way around a kitchen, not for beginniners. Since I've been cooking for a very long time, this was no problem. These two cookbooks are...
Published on August 24, 1999

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3.0 out of 5 stars Great Cookbook
I was very pleased when my book arrived. It was in good condition and appeared in good condition. I was replacing my original copy of this cookbook, which was pretty much trashed, so it was great to be able to "start again" fresh !
Published on August 24, 2009 by P. G. Williams


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17 of 17 people found the following review helpful:
5.0 out of 5 stars Years of never-fail, delicious-tasting food, August 24, 1999
By A Customer
I've had this cookbook and SF Encore ever since they were first published and have made many recipes from both cookbooks. Not one has failed to meet expectations. One caveat, however. This cookbook is meant for people who know their way around a kitchen, not for beginniners. Since I've been cooking for a very long time, this was no problem. These two cookbooks are well worn and often-used. I recommend both very highly.
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9 of 9 people found the following review helpful:
5.0 out of 5 stars Absolutely delicious!!, January 19, 1999
By A Customer
I began cooking from this cookbook in college and am still using it 8 years later! Every recipe I ever attempted was a success not only in the preperation on my part, but the taste! From appetizers to desserts, this book has helped me stage scrumptuous feasts. I've been recommending this book to my friends for the past 8 years and all of them rave about it too! I figured it was about time to let the rest of the world in on this culinary masterpiece.
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10 of 11 people found the following review helpful:
5.0 out of 5 stars A truly outstanding cookbook., May 11, 1998
By A Customer
As an avid collector of cookbooks (other people collect trinkets from their travels -- I collect cookbooks), I will say that this cookbook and it's companion, San Francisco Encore, are two that I would not want to be without. They are the first cookbooks I reach for when planning dinners, parties, etc. and I'm never disappointed. The recipes, while tasting like true gourmet fare, use common ingredients and have easy to understand directions. The fact that many of my friends have bought these books after sampling the results, also gives glowing testimony to the Junior League's success.
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7 of 7 people found the following review helpful:
5.0 out of 5 stars Wonderful food in every page!, March 27, 2002
By 
Jackie Pope (APO, AP United States) - See all my reviews
If ever there is a "must have" cookbook, this one wins hands-down! I am usually pleased with a cookbook if there are 5 recipes that are savers---I have made over 50 from SF a la Carte and not been disappointed. Every page has scrumptious recipes whether a main course, hors d'oeuvre, or dessert. I own cookbooks from around the world, but this is my favorite and I am thrilled to see it once more in publication! Now I can treat my best friends to this treasure and they will no longer have to ask me for recipes.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars ONE OF MY TOP TEN, January 20, 2008
I own over a thousand cookbooks (great reading, good ideas, good stories) and this book is on my TOP TEN list. I have been using it over 25 years to great raves from dinner party guests.
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5.0 out of 5 stars San Francisco A La Carte Cookbook, September 6, 2011
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This review is from: San Francisco a la Carte (Hardcover)
I love this cookbook. I already have one and ordered one for my daughter. The recipes in it are delicious and easy to make.
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3.0 out of 5 stars Great Cookbook, August 24, 2009
This review is from: San Francisco a la Carte (Hardcover)
I was very pleased when my book arrived. It was in good condition and appeared in good condition. I was replacing my original copy of this cookbook, which was pretty much trashed, so it was great to be able to "start again" fresh !
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5.0 out of 5 stars Great Dependable Bay Area Recipes, January 12, 2009
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This review is from: San Francisco a la Carte (Hardcover)
We have depended on these 2 Junior League San Francisco Books for many years.
Great California food with great flavors.
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1 of 2 people found the following review helpful:
4.0 out of 5 stars Good receipes for dinner parties, October 18, 2005
Fun and easy receipes for dinner parties. The enchalada verdes is especially good.
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2 of 11 people found the following review helpful:
2.0 out of 5 stars San Francisco A La I Could Do Without, August 5, 2006
I have many Junior League cookbooks in my extensive cookbook collection. I purchased the San Francisco A La Carte book along with the I'll Cook When Pigs Fly...and They Do in Cincinnati (Junior League) cookbook with this purchase. Like most Junior League cookbooks, the Cincinnati book was fabulous. If it were as simple as going to my neighborhood bookstore to return the San Francisco A La Carte book, I would. There was nothing unique or unusual in it and I will never crack it open again. It was a very poor choice and I would not recommend it to anyone. In fact, I can't think of anyone to even give the book to...
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San Francisco a la Carte
San Francisco a la Carte by Junior League San Francisco (Hardcover - April 18, 1979)
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