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Manufactured in a facility that also processes shrimp products.
1. In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, desired vegetables and leftover meat.
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Love the noodles alone. Can add other items such as gravy, left over meats, spinach, green onions, and scramble an egg into the hot soup before serving.Published 11 months ago by Avid Reader
I purchase these for my grandson who has been eating them for a long time. They smell & taste SO MUCH better than the "stuff" that can be purchased in the supermarket.Published 15 months ago by E. Roosevelt
outside of Sagamihara where the noodle man comes out at night and cooks fres on the street from his cart. Oh what I would give to be there tonight.Published 18 months ago by Mike Mcconkey
I found these in my local super market and fell in love:) but because they are imported they are nearly a $1 a pack:( I found this 21pk offer and jumped on it:) I will be buying... Read morePublished 18 months ago by M. J. Swanson
I had enjoyed eating Sapporo Ichiban, Original for a long time living in California. I moved to Oklahoma and it was not available in my area so I tried a number of other brands of... Read morePublished 21 months ago by rml