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  • Sapporo Ichiban Ramen, Original, 3.5-Ounce Packages (Pack of 21)
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Sapporo Ichiban Ramen, Original, 3.5-Ounce Packages (Pack of 21)

by SAPPORO

Price: $16.49 ($0.22 / oz) + $8.24 shipping
In Stock.
Ships from and sold by JVS.
  • Pack of twenty one, 3.5-ounce (total of 73.5-ounces)
  • Cooks in 3 minutes
  • Made in USA
4 new from $16.49

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Frequently Bought Together

Sapporo Ichiban Ramen, Original, 3.5-Ounce Packages (Pack of 21) + Sapporo Ichiban Chow Mein, 3.6-Ounce Packages (Pack of 24)
Price for both: $39.27

These items are shipped from and sold by different sellers.

Buy the selected items together

Important Information

Safety Warning
Manufactured in a facility that also processes shrimp products.

Directions
1. In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, desired vegetables and leftover meat.

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Traditional quality of Sapporo Ichiban. Cooks in 3 minutes. Made in USA.

Product Details

  • Shipping Weight: 5.5 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B000H23ZE4
  • UPC: 076186000011
  • Item model number: 22-490
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (37 customer reviews)
  • Amazon Best Sellers Rank: #50,990 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

These are the best ramen noodles you can buy.
Mama Hulk
You can enjoy as it comes or add peas, egg, or pieces of leftover meat.
rml
They taste much better than the grocery store variety.
Amazon Customer

Most Helpful Customer Reviews

33 of 37 people found the following review helpful By Emily B. on June 21, 2008
Verified Purchase
I wondered when Amazon might get around to offering this product. I've loved eating these basic fried and dehydrated noodles for decades, and will be glad to order them by the case. These simple noodles are great with tons of Tabasco--quick and satisfying.

The instructions are plain silly, though. My family has always prepared these noodles this way: 1. boil water in a pot, 2. add in the soup base, 3. add in the noodles, and then cook them together till the noodles are soft enough to eat (I like them slightly undercooked). Cooking the noodles in the soup base makes them taste better. Do not overcook, and do not let noodles sit in soup for too long while eating (e.g., longer than half an hour), or noodles will become too soft and fat.

Then I pull the noodles out first and douse them with hot sauce--so the hot sauce will cling to the noodles as well as the soup--and then pour in the soup. That vinegary Tabasco taste mixed with the salty noodles and soup is very good. The noodles are also good with an egg--cracked into the pot after the soup base, and cooked together with the noodles.
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31 of 41 people found the following review helpful By Ivan W. Ong on September 27, 2008
Verified Purchase
The Sapporo noodles are more expensive than the ones you find at the local supermarket, but they are also a notch above the cheaper brands. The noodles do not bloat up and get mushy when boiled. As a consequence, the cooked noodles have a pleasant Al dente bite. The spice pack is pretty delicious, and I frequently boil some frozen dumplings from Trader Joe's when I make these noodles. The price offered on Amazon is really awesome. My local supermarket is selling these for $1 per pack.

To be healthy:
(a) throw away the spice pack. These noodle spice packs, any brand, are high in sodium, fats, MSG.
(b) boil noodles and throw away the water. These noodles, any brand, are coated with a waxy substance to protect their freshness. They will come out when you boil it- so pour away the water. The noodles will taste better too.
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6 of 7 people found the following review helpful By Amazon Customer on October 7, 2008
Verified Purchase
These don't stay in stock too long so buy them when they are available. I waited for a year before Amazon started stocking these. They are 25% cheaper than the local supermarket.

Great quality and not your typical Ramen noodle. Once you have these, you'll never go back to the 10 for a $1 Ramen noodles (unless you are in college).
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2 of 2 people found the following review helpful By Mama Hulk on December 22, 2008
These are the best ramen noodles you can buy. They are FANTASTIC. I could almost eat them every day. I have been eating them for over 20 years so for me they are totally comfort food. My favorite thing to add to them is an egg. Just crack in an egg while the noodles are cooking. It is also fun to add any leftover meat you have in the fridge, just slice it up and put it on top.
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11 of 16 people found the following review helpful By l2 TOP 1000 REVIEWER on April 17, 2010
Verified Purchase
I bought a case after reading all the glowing reviews here. Big disappointment. Sure, it is a little better than the 10 cent supermarket ramen, but not much better for 10 times the price. Frozen ramen from any Asian grocery store costs about the same as this stuff and does taste 10 times better. Korean ramyun (various brands) also costs about the same and tastes much better, especially if you like spicy foods. And of course none of these instant noodles tastes anywhere near as good as the ramen in a half decent Japanese restaurant.
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1 of 1 people found the following review helpful By James Huntsman on July 5, 2011
Verified Purchase
Love this brand and flavor of ramen. The upper tier, of this sort of food. I only ding it one star, because I have yet to see it available for Subscribe and Save. Anyways, still a better deal than I can get in the Brick & Mortar stores. So, there's that, I suppose . . .
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3 of 5 people found the following review helpful By Spacecowboy on December 11, 2009
I prepare this ramen like most of you except I drain the 2 cups of water the noodles are boiling in. I prepare another pot that heats up the soup separately and after draining the noodles (because the water gets starchy and the soup has a cloudy look to it) I pour the soup over the noodles with bean sprouts, chinese red pork (char siu)or left over beef steak or spam cut up into bits that will fit on my chinese soup spoon. Bits of spam is one of my favorite meats to eat with because its saltiness gives the soup base another dynamic flavor along with Tobasco Sauce. When eaten with chinese red pork there's another tasty dimension and leftover steak (usually NY or rib eye) makes for a hefty beefy brothy change. Sprinkle fresh cut green onions and I don't know how you can go to a Pho' shop. When I use the chinese red pork I keep it out of the soup till it is joined with the noodles otherwise your broth turns a not so appetizing red. Snap peas, bean sprout, cabbage and any of your other crunchy vegetables will make this dish fit for a King.
One improvement I wish Sapporo Ichiban would make is: add about 10-20% more noodles. 2 packages is a bit more than my bowl or my stomach can take but I find myself running out of noodles and the meat, vegetables and broth populate the bottom of the bowl.
I've been having this for breakfast every day during a work week for the past 3 years I believe and wonder when I'll break this culinary habit. I've alternated my meats and vegetables around this Ichiban dish which probably has me thinking that I'm getting a variety making my obsession last this long. I guess the change to french toast and bacon on the weekends has helped.
Of course, you know that in Hawaii it is called Saimin. After a high school game, dance or event we would head over to the Saimin House in Kalihi and along with Teriyaki sticks would wolf down a large bowl. Of course now its a Pho' shop that we eat noodles at huh? Sorry it isn't the same.
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Most Recent Customer Reviews

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