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Sara's recipes are concise, with easy to follow directions.
And when you add to that, that all of the delicious recipes are easy and quick enough for weeknight cooking, you get a fantasic cookbook!!
I have had this book about 5 months and made many recipes from it - at least one a week since I got it.
Not the best book...I'd say it's just ok. I bought it after seeing one of her shows on tv, and it would have better just to get the one interesting recipe from her website.Published 1 month ago by Sweet Swede
This is practically the only cookbook I ever use anymore, and I make about three recipes a week from it. Read morePublished 4 months ago by Jeffrey Montesano
I have already made 2 recipes from this book and they were both excellentPublished 5 months ago by bawmaw
Love the book ! A fairly simple approach to weeknight cooking and wonderful use of fresh ingredients!Published 6 months ago by Stephen Stoller
Will use this book. Have only had time to scan through it at this time.Published 7 months ago by Rita
This is my favorite of hers. Some recipes to make ahead and freeze or serve immediately. Mini meat loaves are the best .. Can be used for meatballs or meat patties if necessary . Read morePublished 10 months ago by Peter B Dessing