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Sauces and Dips: 40 Delicious Classic and Contemporary Recipes (Contemporary Cooking)
 
 
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Sauces and Dips: 40 Delicious Classic and Contemporary Recipes (Contemporary Cooking) [Hardcover]

Fiona Roberts; Parragon- Usa (Author)

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Product Details

  • Hardcover: 96 pages
  • Publisher: Parragon Inc (June 2006)
  • Language: English
  • ISBN-10: 1405475188
  • ISBN-13: 978-1405475181
  • Product Dimensions: 9 x 8.8 x 0.6 inches
  • Shipping Weight: 1.2 pounds
  • Amazon Best Sellers Rank: #2,932,811 in Books (See Top 100 in Books)

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