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Scanpan Steel 10-piece Cookware Set
 
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Scanpan Steel 10-piece Cookware Set

by Scanpan
5.0 out of 5 stars  See all reviews (1 customer review)


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Product Features

  • Heavy Duty 1.2mm 18/10 Stainless Steel body
  • 6.8 mm thick impact bonded aluminum base for even heat distribution
  • Patented cast stainless steel ergonomic handle designed to stay cool
  • Rim design allows for drip free pouring
  • 6-Inch, 7-Inch, 8-Inch Saucepans, 9-Inch Saute, 9-Inch Stew Pot, 8-Inch Steamer

Product Details

  • Product Dimensions: 23.2 x 13.3 x 10.8 inches ; 32 pounds
  • Shipping Weight: 32 pounds
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B0000CDUWF
  • Item model number: 70120000
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #530,095 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Scanpan Steel combines the latest technology with elegant, functional design and old world craftsmanship to manufacture the ultimate cookware today. Made of 18/10 Stainless Steel, thick aluminum base with exclusive honey comb pattern for use on all energy sources including induction.

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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Most Helpful Customer Reviews

3 of 4 people found the following review helpful:
5.0 out of 5 stars Danes cook better with Scan Pan, October 28, 2004
This review is from: Scanpan Steel 10-piece Cookware Set (Kitchen)
We have tried most brands of cookware on the market but when we were gifted with this set of ScanPan we not only flipped our omelettes but our enthusiasm towards this great Danish design.

This is truly "non-stick" cookware that can take abuse and misuse and still produce perfect results. We have put away our other pans in favor of using ScanPan for every cooking task. It is great for searing meats with little fat and then deglazing. Eggs and egg dishes come out cleanly. Acid foods such as tomatoes do well in this cookware. We like the heavy, sturdy see-through lids on all the pots.

Cleanup is the cook's least favorite chore, but with ScanPan it's as easy as wiping the used pot up with a paper towel for immediate reuse. Ours go in the dishwasher after heavy use, but most light cooking chores require only a quick wipe with a dishrag or paper towel.

Danes are wonderful designers, and Scan Pan is the epitome of Danish design of form and function.

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