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I first tasted these in The Netherlands. Superb. IMHO the US made version not as tasty as Euro version. Read morePublished 27 days ago by KOF
A far as texture, it's very nice. Soft on the inside with a crisp crust. But it was absolutely tasteless. Read morePublished 1 month ago by Laurie H.
Good and tasty alright and very expensive , but what can we gluten intolerant folks do???Published 2 months ago by fishingnut
LOVE this GF bread. It is the best tasting bread that we've had. It is hard to find in our local Sprouts as they are always sold out.Published 2 months ago by Jeri Sims
Our family enjoys the taste and texture of this Gluten Free Roll. We use it for steak sandwiches to dip in au jus. Even the non Gluten free parties enjoy the taste and texture. Read morePublished 6 months ago by D. Urquhart