Scharffen Berger (Scharffenberger) Natural Cocoa Powder - Hot Chocolate & Baking Chocolate Tin
- Natural Ingredients
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Top Customer Reviews
Coming from a household of two foodies, two gourmet cooks (one a trained chef) and chocolate LOVERS...if you have yet to replace whatever cocoa you are using with Scharffen berger, best do so now. :-) Ohhhh this stuff is the best.
I actually read about this cocoa, cough cough, in People Magazine about 10 years ago and was intriqued due to the level of true cocoa bean in it...unlike any other so called "gourmet" cocoa. At that time I couldn't find it anywhere and had to order it from the company. Now I find it in some grocery stores...unfortunately just the "upscale" or "all natural ones"..not a bad thing, but I don't shop there every week, so not a good thing either for me at least if you are trying to find it locally. I hope to see it more mainstream soon.
Because we are foodies, if we like something at a restaurant it's not uncommon for us to wind up talking to the manager or chef about ingredients that stand out. In the past 3 years when I have asked about a chocolate dessert I think only once were they not using this.
Is it great as hot cocoa? Sure...but that is SO limiting its use. I just use it for any recipe calling for cocoa.
Negative: I have no negative on taste or quality and ratio of real cocoa used...that can't be beat. However, the price is higher...I'd rather have it in a less fancy tin and kick it down a notch on price...but I pay it and so does anyone else I know into baking...so maybe they don't have to consider that...still, it is higher so I have to grumble SOME...
...I bought this at over $2.00 an ounce! Then found the above for $1.07 an ounce! You gotta do your research!
Anyway, I'm not happy with Scharffen Berger cocoa powder anymore. I'm looking for alternatives.
Most Recent Customer Reviews
I love dark dark chocolate. And I love Scharffenberger's darkest chocolate bars. But this cocoa was a bit too dark for me. Read morePublished 6 months ago by C Woessner
Great quality cocoa. I use it for baking and I also like to sprinkle it on top of whip cream on top my coffee for a desert treat. Read morePublished 7 months ago by LA_Sinatra
Accurate description, quick response, prompt safe shipment, good value.Published 11 months ago by Amazon Customer
All Scharffen Berger products are great. They're more expensive but worth the extra money.Published 14 months ago by Barbara J. Simmonds
This was my first time adding this as an ingredient in my home made chocolate cake and frosting. Glad I did.Published 20 months ago by D A Brown
This is good but not quite as dark as I had hoped. The fact that it is unsweetened makes it convenient to be able to control the amount of sugar.Published 23 months ago by gm