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Most Helpful Customer Reviews
3 of 3 people found the following review helpful:
5.0 out of 5 stars
Attention Chocosauruses,
By North to Alaska (Central PA USA) - See all my reviews
This review is from: Schokinag Triple Chocolate Drinking Chocolate 12 ounce Tin (Misc.)
You like chocolate? Yes? This will absolutely blow your socks off. Deep, rich, and yes oh yes so chocolate-y. This is intense chocolate flavor, with cocoa overtones- somwhere between sweet and bittersweet, and very smooth on the palate. I bought this after seeing it revealed on the Food Channel, and trust me you need to try it also. OMG.
3 of 4 people found the following review helpful:
3.0 out of 5 stars
Disappointing,
By
This review is from: Schokinag Triple Chocolate Drinking Chocolate 12 ounce Tin (Misc.)
I like my hot chocolate to be rich, smooth, loaded with so much chocolate that each sip makes me want to smack my lips to taste each drop. I also use whole milk for my hot chocolate because the fat makes it that much richer. Well, this chocolate mix was disappointing to me. I followed the instructions carefully and when my hot chocolate was ready, the whole experience was not what I had expected. The taste was just okay. It was no more rich or chocolate-y as some of the supermarket brands.
Currently, my favorite hot chocolate mix is Organic Sweet Moose Cocoa. In contrast to the Schokinag brand, this one is so rich the chocolate coats the spoon, very smooth and oh so chocolate-y.
4.0 out of 5 stars
Too much work for just "average" drinking chocolate,
By Amy (Atlanta, GA) - See all my reviews
This review is from: Schokinag Triple Chocolate Drinking Chocolate 12 ounce Tin (Misc.)
A few winters back, I bought this at my local grocery store one day after running out of Swiss Miss. At first, I found this to be super indulgent and made a cup every few days after work. After 2-3 weeks, its novelty wore off and I found the repeated microwaving/stirring process to be annoying. Also, I'm not sure if this has anything to do with the fact that I used 2% milk, but I could never fully dissolve all of the chocolate into the milk evenly. I usually ended up with a thicker-n-richer-than-hot-cocoa drink that had little chocolate "sand" swirling around.
This past December, I went to Italy and got a "real" 6-oz cup of drinking chocolate. Unfortunately, after that, I haven't touched this at all because it doesn't even come close...
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