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If you want to understand the science behind cooking, this is the book for you.
I highly recommend this book for anyone interested in learning more about cooking, how/why things work, and finding some great recipes.
This book is very good in explaining the science of cooking as well as including many great recipes.
A very nice book to have on hand; good to know why certain recipes must be followed to the letter; technique!Published 6 days ago by Lauris Jensen
An in depth thesis on cooking for those who are serious about their cooking .... Very well done !!Published 7 days ago by JOHN A MACGILLIVARY
excellent worth every penny. Used as a gift and very much appreciated by receiving party. May get another for myself.Published 8 days ago by Don Haase
This is a great book. Not only does it have great recipes, but it explains the science of why the recipes work. Read morePublished 13 days ago by Joseph G.
An absolute necessity for the serious cook. Essential information presented in an easy to read and understand format. Read morePublished 14 days ago by Cathy Alfandre