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1 of 1 people found the following review helpful:
5.0 out of 5 stars Easy to follow recipes. Excellent flavors!, February 22, 2011
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This review is from: Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain (Hardcover)
This is a great Spanish cookbook. The flavors will "esplode" in your mouth as Jose Andres likes to say. I recommend it for any aspiring Spanish (not Mexican) cook.
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5.0 out of 5 stars Great recipe book, January 20, 2012
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This review is from: Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain (Hardcover)
I rarely buy recipe books, but this one was super special. It has very unique and simple recipes that evoke Spain. The photos are gorgeous and the stories that the author pairs with his recipes are priceless. Beautifully put together!
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5.0 out of 5 stars Fabulous and Inventive, August 21, 2011
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This review is from: Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain (Hardcover)
This is currently my favorite Spanish cookbook from among a great selection that I have that includes Penelope Casas, Jose Andres, and Carlos Arguinano. He takes traditional recipes using fresh seasonal ingredients but adds a twist to them. For example, one favorite recipe is Zucchini Soup which smooth and silky and a great use those extra zucchini that needs to used up.
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Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain
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