|
|||||||||||||||||||||||||||||||||||
|
3 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
Most Helpful First | Newest First
|
|
2 of 2 people found the following review helpful:
5.0 out of 5 stars
excellent old recipe book,
By
Amazon Verified Purchase(What's this?)
This review is from: Cook Now Serve Later (Hardcover)
I have been looking for older cookbooks that are tried and true. Cook Now Serve Later is excellent. Also it shipped quickly. I ended up sharing it with my Daughter-in-Law and she loved it too.
3 of 4 people found the following review helpful:
5.0 out of 5 stars
familar recipes, with complete ingredients, not shortcuts,
By
Amazon Verified Purchase(What's this?)
This review is from: Cook Now Serve Later (Hardcover)
This book has some of the best recipes I've come across. The tamale pie recipe is the only one that is like what we used to have at church potlucks.
3.0 out of 5 stars
Good Book,
Amazon Verified Purchase(What's this?)
This review is from: Cook Now Serve Later (Hardcover)
I bought this for my mother who has a collection of cookbooks. She actually had checked this out of a library first and loved it do much she wanted her own copy.
|
|
Most Helpful First | Newest First
|
|
Cook Now Serve Later by Editors of Reader's Digest (Hardcover - March 1, 1990)
Used & New from: $0.01
| ||