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3.0 out of 5 stars
Basic Information,
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This review is from: The Food Service Professional Guide to Buying & Selling a Restaurant Business: For Maximum Profit (Food Service Professional Guide to, 2) (The Food Service Professionals Guide To) (Paperback)
This book was a basic introduction to the items to consider when buying or selling a restaurant. It was more of an overview than anything else. If you're looking for detailed information as to how to prepare a business plan or a budget, look elsewhere. If you want a broad look at the hurdles you may encounter along the way, this was a quick review.
5.0 out of 5 stars
buying & selling a restaurant business,
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Amazon Verified Purchase(What's this?)
This review is from: The Food Service Professional Guide to Buying & Selling a Restaurant Business: For Maximum Profit (Food Service Professional Guide to, 2) (The Food Service Professionals Guide To) (Paperback)
Very useful information. This book brought up a lot of insightful points, we had not considered.
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The Food Service Professional Guide to Buying & Selling a Restaurant Business: For Maximum Profit (Food Service Professional Guide to, 2)... by Lynda Andrews (Paperback - September 3, 2002)
$19.95
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