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Sheer Ecstasy of Being a Lunatic Farmer, The [Paperback]

Joel Salatin (Author)
4.1 out of 5 stars  See all reviews (14 customer reviews)

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Book Description

September 8, 2010
Foodies and environmentally minded folks often struggle to understand and articulate the fundamental differences between the farming and food systems they endorse and those promoted by Monsanto and friends. With visceral stories and humor from Salatin's half-century as a "lunatic" farmer, Salatin contrasts the differences on many levels: practical, spiritual, social, economic, ecological, political, and nutritional.

In today's conventional food-production paradigm, any farm that is open-sourced, compost-fertilized, pasture-based, portably-infrastructured, solar-driven, multi-speciated, heavily peopled, and soil-building must be operated by a lunatic. Modern, normal, reasonable farmers erect "No Trespassing" signs, deplete soil, worship annuals, apply petroleum-based chemicals, produce only one commodity, erect Concentrated Animal Feeding Operations, and discourage young people from farming.

Anyone looking for ammunition to defend a more localized, solar-driven, diversified food system will find an entire arsenal in these pages. With wit and humor honed during countless hours working on the farm he loves, and then interacting with conventional naysayers, Salatin brings the land to life, farming to sacredness, and food to ministry.

Divided into four main sections, the first deals with principles to nurture the earth, an idea mainline farming has never really endorsed. The second section describes food and fiber production, including the notion that most farmers don't care about nutrient density or taste because all they want is shipability and volume. The third section, titled "Respect for Life," presents an apologetic for food sacredness and farming as a healing ministry. Only lunatics would want less machinery and pathogenicity. Oh, the ecstasy of not using drugs or paying bankers. How sad. The final section deals with promoting community, including the notion that more farmers would be a good thing.


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Sheer Ecstasy of Being a Lunatic Farmer, The + Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World + Everything I Want To Do Is Illegal: War Stories From the Local Food Front
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Editorial Reviews

About the Author

Joel Salatin and his family own and operate Polyface Farm, arguably the nation's most famous farm since it was profiled in Michael Pollan's New York Times bestseller, The Omnivore's Dilemma and two subsequent documentaries, Food, Inc., and Fresh. An accomplished author and public speaker, Salatin has authored seven books. Recognition for his ecological and local-based farming advocacy includes an honorary doctorate, the Heinz Award, and many leadership awards.

Product Details

  • Paperback: 300 pages
  • Publisher: Polyface (September 8, 2010)
  • Language: English
  • ISBN-10: 0963810960
  • ISBN-13: 978-0963810960
  • Product Dimensions: 8.9 x 6 x 1 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon Best Sellers Rank: #43,027 in Books (See Top 100 in Books)

More About the Author

About Joel
Joel F. Salatin (born 1957) is an American farmer, lecturer, and author whose books include You Can Farm and Salad Bar Beef.

Salatin raises livestock using holistic methods of animal husbandry, free of potentially harmful chemicals, on his Polyface Farm in Swoope, Virginia, in the Shenandoah Valley. Meat from the farm is sold by direct-marketing to
consumers and restaurants.

In high school, Salatin began his own business selling rabbits, eggs, butter and chicken from his family farm at the Staunton Curb Market. He then attended Bob Jones University where he majored in English and was a student leader. He graduated in 1979. Salatin married his childhood sweetheart in 1980 and became a feature writer at the Staunton,
Virginia newspaper, The News Leader, where he had worked earlier typing obituaries and police reports.

Tired of "having his stories spiked," he decided to try farming full-time after first getting involved in a walnut-buying station run by two high school boys. Salatin's grandfather had been an avid gardener and beekeeper and a follower of J. I. Rodale, the founder of regenerative organic gardening. Salatin's father worked as an accountant and his mother taught high school physical education. Salatin's parents had bought the land that became Polyface after losing a farm in Venezuela to political turmoil. They had raised cattle using organic methods, but could not make a living at farming alone.

Salatin, a self-described "Christian-libertarian-environmentalist-capitalist-lunatic-Farmer" produces high-quality "beyond organic" meats, which are raised using environmentally responsible, ecologically beneficial, sustainable agriculture. Jo Robinson, the author of Pasture Perfect: The Far-Reaching Benefits of Choosing Meat, Eggs and Dairy Products From Grass-Fed Animals (2004) said of Salatin, "He's not going back to the old model. There's nothing in county extension or old-fashioned ag science that really informs him. He is just looking totally afresh at how to maximize production in an integrated system on a holistic farm. He's just totally innovative."

Salatin considers his farming a ministry, and he condemns the negative impact on his livelihood and lifestyle of what he considers an increasingly regulatory approach taken by the agencies of the United States government toward farming. Salatin now spends a hundred days a year lecturing at colleges and to environmental groups.

 

Customer Reviews

14 Reviews
5 star:
 (9)
4 star:
 (1)
3 star:    (0)
2 star:
 (4)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.1 out of 5 stars (14 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

63 of 63 people found the following review helpful:
4.0 out of 5 stars Good lunacy, October 11, 2010
By 
Lily Bear the Brown Lab (Seattle, WA United States) - See all my reviews
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This review is from: Sheer Ecstasy of Being a Lunatic Farmer, The (Paperback)
I'll get the negatives out of the way up front. First, this is basically a re-write of earlier works. The same themes, the same stories, the same references, appear over and over again in Salatin's work. He's sort of like your crazy uncle who tells the same stories every Christmas. If you have read You Can Farm or Everything I Want to Do is Illegal, you will be able to complete his thoughts without reading to the end of the paragraph. Second, he needs a decent proofreader. There are an annoying number of typos of the sort that spell check doesn't catch. Third, he ends every chapter with the same sentence... a silly and irritating device. Finally, there's a ton of white space, blank pages between chapters, etc. Delete those pages and all of the stories we've heard in other books and this would be a 50-page pamphlet.

Should you read this? Despite the complaints, my answer is yes. It's the kind of message that you can't hear too often. Salatin gets under your skin. You really feel like his crusade should be your crusade. You start thinking of things that you can do to defeat Monsanto, CAFOs, industrial corn, and the rest. Your list of acceptable restaurants dwindles. Your shopping habits change dramatically. You see the countryside with new eyes when you go on car trips. You sneer (moderately) when you see a weedy field with a few cows and no electric fencing. You get hungry.

Buy the book, read it, and then pass it on to a friend. You'll be glad you did.
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18 of 20 people found the following review helpful:
5.0 out of 5 stars worth actually buying this book, October 20, 2010
By 
S. Anderson (niagara falls NY) - See all my reviews
(REAL NAME)   
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This review is from: Sheer Ecstasy of Being a Lunatic Farmer, The (Paperback)
I am a library patron. But I bought this book because I couldn't stand the thought of the 1 - 2 year wait until it would likely be available. And, I'm glad I did. I notice another reviewer had some of the same critiques I did, startling number of typos (startling in that Mr. Salatin rightly promotes professionalism and attention to detail) and repetition from earlier works. None-the-less, I delighted in all of it. I think it would be an excellent work to recommend to those you'd like to expose to this way of life and think you've likely only got one shot to make a case. But to that end, I wish this work, like his others, had the suggested reading section at the end. Such a list was, after all, how I found Joel Salatin in the first place.

Will you like this book? If you're of the Gene Logsdon, Wendell Berry, Eliot Coleman persuasion - or want to be - then you'll love it and should go ahead and get it.
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26 of 31 people found the following review helpful:
2.0 out of 5 stars Sheer Self Promotion, December 2, 2010
This review is from: Sheer Ecstasy of Being a Lunatic Farmer, The (Paperback)
So first off, I like Joel Salitin and what he does. this book however seems to be more about proving to all his neighbors that he and his dad were right all along to not be using chemical inputs and bad grazing management practices. they were right of course, but I know that already. Joel is very knowledgeable about a lot of farming and ecological matters and his skill at matching his farm practices to the cycles of nature is truly great. however, the narrative is smug and self serving with a terminal dose of "i told you so". Happy as I am that the world has come to regard Joels farming practices as sensible, a book describing them in detail with reference to why they work better than traditional methods would have been a much better read. rather than being informed about how Joel farms, the reader is informed on how right Joel is...

I would recommend reading Michael Pollan for the Polyface Farms story. he's a much better writer and there's really not that much more info in this book, unless you are really interested in how right Joel Salitin is and how often he proves it to his neighbors and the government.
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