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4 of 4 people found the following review helpful:
5.0 out of 5 stars FUN and TASTY...GREAT for FOOD and DRINK!!!, October 14, 2000
This review is from: Should the Cook be Laughing? (Spiral-bound)
Love it love it love it!!!! Had a lot of fun just looking through it...even more fun trying the recipes! Especially LOVED "ms. brill's cranlemon bombshell" and "bev's miraculous alcohol tea"...don't remember much of what happened after several refills, though! ; )

You have to try this cookbook...it's unlike any others you would have ever seen or used...and I don't even like to cook! Now THAT is saying something!

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2 of 2 people found the following review helpful:
5.0 out of 5 stars PERFECT GIFT ITEM, November 19, 2000
This review is from: Should the Cook be Laughing? (Spiral-bound)
You just have to buy this book for yourself and for gifts! I have given this book to several friends and relatives that love to collect different and unusual, yet functional, cookbooks and this one TAKES THE CAKE! I heard it has been entered into several contests! No doubt. Since I personally don't spend alot of time cooking, I really appreciate the quick recipes which are so funny and the text is extremely original. I love the graphics! If anyone likes unique cookbooks with a sense of humor, this is the one to buy! I was browsing through Cooking Light magazine when I ran across the ad and I bought several on a whim and have since ordered another 10 for perfect stocking stuffers! Thanks to the clever author for making my time in the kitchen so much more FUN! Any chance for a second ...Should the Cook be Laughing, Too?
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Cooking Can Be Fun!, November 19, 2000
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This review is from: Should the Cook be Laughing? (Spiral-bound)
What a treat. Good recepies that are EASY and fun to make. Regular, everyday ingredients you can actually find. This is a great cookbook to have a cooking party with. Invite your friends over and laugh all the way through dinner. I recommend "cinnamon rip aparts" and "chicken and rice thing". Lots of handy tips in the back too. I am looking forward to more from this author!
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1 of 2 people found the following review helpful:
5.0 out of 5 stars Great fun & great food, July 15, 2001
By 
DC Fodness (California, USA) - See all my reviews
This review is from: Should the Cook be Laughing? (Spiral-bound)
How refreshing to find a cookbook that is written by a real person with a sense of humor and and understanding of the importance of enjoying ALL your time - even that in the kitchen. The recipes are easy to follow. I love the options that are included in so many of them. At my last gathering, I even asked 2 close friends to come early & we used the recipes to prep for the party later... great time. My compliments to the author.
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1 of 2 people found the following review helpful:
5.0 out of 5 stars Simply Awesome!, November 21, 2000
By 
Sarah Bright (Atkins, IA USA) - See all my reviews
This review is from: Should the Cook be Laughing? (Spiral-bound)
This cookbook is one in a million! I enjoy all of the recipes because they are easy and different. I love your humorous approach! Best cookbook around!
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Should the Cook be Laughing?
Should the Cook be Laughing? by J. R. Ray (Spiral-bound - December 15, 1999)
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